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Refreshing Chogye Yeolmu Naengmyeon (Cold Noodles with Chicken and Radish Kimchi)





Refreshing Chogye Yeolmu Naengmyeon (Cold Noodles with Chicken and Radish Kimchi)

♥ [Nest Naengmyeon Recipe] Delightful Chogye Yeolmu Naengmyeon

Refreshing Chogye Yeolmu Naengmyeon (Cold Noodles with Chicken and Radish Kimchi)

Wow, just looking at this dish makes you feel refreshed! It’s the perfect summer food and a great option when you’ve lost your appetite. How about a bowl of super simple and healthy Chogye Yeolmu Naengmyeon for today’s menu?

Recipe Info

  • Category : Noodles & Dumplings
  • Ingredient Category : Processed foods
  • Occasion : Quick & Easy
  • Cooking : Boiled
  • Servings : 1 serving
  • Cooking Time : Within 10 minutes
  • Difficulty : Anyone

Ingredients

  • 1 packet of Nest Naengmyeon noodles
  • 1 handful of well-fermented yeolmu kimchi (young radish kimchi)
  • 1 can of chicken breast (drained)
  • 0.5 pickled cucumber (optional ingredient)

Cooking Instructions

Step 1

Prepare the refreshing staple ingredients for this summer dish that will cool you down from the inside out.

Step 1

Step 2

Pour 260ml of cold water into the versatile Dongchimi (radish water kimchi) broth packet that comes with the Nest Naengmyeon and mix well. Place it in the freezer for a short while to chill thoroughly.

Step 2

Step 3

Have your homemade yeolmu kimchi and crunchy pickled cucumbers ready. These will add wonderful texture and flavor!

Step 3

Step 4

(*Optional preparation) Pickled Cucumbers: Slice half a cucumber thinly. Mix with 1 Tbsp sugar, 3 pinches of salt, and 2 Tbsp vinegar. Gently toss and let it pickle for a bit. This adds a delightful sweet and sour crunch.

Step 4

Step 5

In 800ml of boiling water, add the noodles and toppings (like chicken breast) and boil for about 3 minutes. Cook just until the noodles are perfectly chewy.

Step 5

Step 6

Quickly rinse the cooked noodles under cold running water to remove excess starch, then drain them thoroughly. Place them in your serving bowl.

Step 6

Step 7

Top the noodles with the crunchy pickled cucumbers. (This step is optional.)

Step 7

Step 8

Generously add your well-fermented, flavorful yeolmu kimchi on top. Its refreshing tang is a key element.

Step 8

Step 9

Add plenty of the drained chicken breast from the can. This adds protein and makes the dish more satisfying.

Step 9

Step 10

Pour the well-chilled, slightly icy broth over everything. The cold broth will meld all the flavors together beautifully.

Step 10

Step 11

Take a bite of this refreshing Chogye Yeolmu Naengmyeon that will chase away the heat! Stay strong and energized all summer long with this delicious dish!

Step 11



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