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Toasty & Healthy Black Bean Misutgaru Latte





Toasty & Healthy Black Bean Misutgaru Latte

Grandmillennial Style Black Bean Misutgaru Latte for Health and Flavor

Toasty & Healthy Black Bean Misutgaru Latte

Hello everyone! Fueling your body is key to strength. Did you know that misutgaru, a Korean roasted grain powder, can be beneficial for your skin and improve gut function? The barley content in misutgaru aids in bowel movements. It’s also great for preventing adult diseases! Today, we’re making a delicious Black Bean Misutgaru Latte. This recipe is perfect for those who love traditional Korean flavors with a healthy twist. Enjoy a delightful and nutritious drink at home!

Recipe Info

  • Category : Tea / Beverage / Alcohol
  • Ingredient Category : Processed foods
  • Occasion : Snack
  • Cooking : Others
  • Servings : 1 serving
  • Cooking Time : Within 5 minutes
  • Difficulty : Anyone

Ingredients

  • 1 cup Milk (standard paper cup size, approx. 200ml)
  • 3 Tbsp Black Bean Misutgaru (roasted grain powder)
  • 3 Tbsp Honey (adjust sweetness to your preference)

Cooking Instructions

Step 1

First, prepare 1 cup of milk for the latte. This is based on a standard paper cup size. If you wish to make a larger batch, simply scale up all the ingredient quantities proportionally. Also, measure out 3 tablespoons of black bean misutgaru and 3 tablespoons of honey. You can adjust the amount of honey to suit your desired sweetness level. Using regular misutgaru is also perfectly fine.

Step 1

Step 2

Misutgaru tastes much better and richer when mixed with milk or soy milk rather than water. Grab a large glass or mug and pour in the prepared milk.

Step 2

Step 3

Now, carefully add 3 tablespoons of the black bean misutgaru into the cup.

Step 3

Step 4

Use an electric frother to thoroughly mix the misutgaru with the milk. Since using a frother can create volume and cause the drink to overflow, it’s advisable to use a container slightly larger than the volume of your ingredients. If you don’t have an electric frother, you can also blend all the ingredients in a blender until smooth.

Step 4

Step 5

You’ll notice the misutgaru mixing well with the milk without clumps, releasing its toasty aroma.

Step 5

Step 6

Next, add 3 tablespoons of honey to bring in the sweetness. Feel free to substitute honey with other sweeteners like corn syrup or agave nectar if preferred.

Step 6

Step 7

Gently froth or stir once more with the electric frother to ensure the honey is well incorporated. All the ingredients will blend harmoniously to create a delicious latte.

Step 7

Step 8

Finally, add a few ice cubes for a refreshing touch. You can adjust the number of ice cubes according to your preference. Now, enjoy your healthy and delicious Black Bean Misutgaru Latte cold!

Step 8



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