The Ultimate Street Toast Recipe: Perfected Sauce Ratio!
The Ultimate Street Toast Recipe: Perfected Sauce Ratio!
Nostalgic Street Toast Made Easy at Home
Tired of inconsistent sauce amounts making your street toast taste unpredictable? We’ve solved that! This recipe guarantees a consistent, delicious flavor every time with its perfectly balanced sauce ratio. Enjoy this easy-to-follow guide for making cafe-quality street toast right in your own kitchen!
Toast Ingredients- 8 slices of bread
- 1/3 carrot (approx. 30g)
- 1/2 onion (approx. 50g)
- 1/4 cabbage (approx. 50g)
- 3 eggs
- Margarine or butter (for greasing the pan)
- 1 tsp sugar (for egg mixture)
Secret Sauce- 2 Tbsp ketchup
- 3 Tbsp honey mustard
- 2 Tbsp sugar
- 2 Tbsp ketchup
- 3 Tbsp honey mustard
- 2 Tbsp sugar
Cooking Instructions
Step 1
1. **Prepare the Vegetables**: Wash the carrot, onion, and cabbage thoroughly. Peel the carrot and onion, then finely julienne all the vegetables. The thinner you slice them, the softer the texture and the better they’ll incorporate with the egg mixture.
2. **Make the Egg Mixture**: Crack 3 eggs into a bowl. Add 1 teaspoon of sugar (or about two pinches) and whisk well.
3. **Combine Vegetables and Egg Mixture**: Add the julienned vegetables to the egg mixture and stir until everything is evenly coated. Ensure the vegetables are well moistened by the egg mixture.
Step 2
4. **Cook the Egg and Vegetable Patty**: Heat a non-stick pan over medium-low heat and add a generous amount of margarine or butter. Pour in a ladleful of the egg and vegetable mixture, spreading it to an even thickness. Cook for about 2-3 minutes until the bottom is golden brown. Avoid making it too thick, as it might not cook through. Flip and cook the other side until golden.
5. **Toast the Bread**: Add a little more margarine or butter to the same pan. Toast the slices of bread on both sides until golden brown and slightly crispy. This creates the perfect foundation for your toast.
Step 3
*Make the **Golden Ratio Sauce**: In a small bowl, combine 2 tablespoons of ketchup, 3 tablespoons of honey mustard, and 2 tablespoons of sugar. Whisk until well blended. This ratio creates a perfectly balanced sauce that is both tangy and sweet, elevating your street toast to a whole new level. Sticking to this ratio ensures consistent deliciousness.
Step 4
6. **Assemble the Toast**: Now it’s time to assemble your masterpiece! Take one slice of the toasted bread and spread a generous amount of the sauce. Place the cooked egg and vegetable patty on top, then spread more sauce over the patty. Finally, top with another slice of toasted bread. Voilà! Your delicious street toast is ready. For an extra decadent treat, add a slice of cheese on top of the egg patty before placing the second slice of bread.
