The Ultimate Spam Kimchi Fried Rice Recipe
The Ultimate Spam Kimchi Fried Rice Recipe
Simple Yet Delicious Spam Kimchi Fried Rice: Anyone Can Make It!
Introducing the best Kimchi Fried Rice recipe featuring the ever-delicious Spam! Enjoy a fantastic meal with simple ingredients. The harmony of savory Spam and tangy kimchi is truly amazing!
Main Ingredients- 2/3 cup well-fermented kimchi (squeeze out excess liquid)
- 2 bowls warm cooked rice
- 1 fresh egg
- 1/2 onion (finely chopped)
- 1/2 can Spam (diced small)
- 1/4 green onion (thinly sliced)
- 2 Tbsp cooking oil
Seasoning- 1 tsp sugar (to mellow the kimchi’s tang)
- 1 Tbsp soy sauce (for deep umami)
- 1 Tbsp sesame oil (for nutty aroma)
- Pinch of black pepper (adjust to taste)
- 1 tsp sugar (to mellow the kimchi’s tang)
- 1 Tbsp soy sauce (for deep umami)
- 1 Tbsp sesame oil (for nutty aroma)
- Pinch of black pepper (adjust to taste)
Cooking Instructions
Step 1
First, heat 1 Tbsp of cooking oil in a pan over medium-low heat. Add the finely chopped onion and sauté until translucent and fragrant. Slowly sautéing the onion brings out its sweetness, which greatly enhances the fried rice’s flavor.
Step 2
Once the onion is partially cooked, add the diced Spam and stir-fry together. The Spam will start to brown and render its fat. The savory flavor of the Spam will meld with the onion, creating a delicious base.
Step 3
Now it’s time to add the kimchi. Make sure to squeeze out as much liquid as possible from the kimchi before finely chopping it and adding it to the pan. Stir-fry the kimchi with the Spam and onion until it softens and becomes aromatic. The kimchi’s tanginess cuts through the richness of the Spam.
Step 4
Now, let’s season. Add 1 tsp of sugar to gently balance the acidity of the kimchi, and 1 Tbsp of soy sauce for a deep umami flavor. Stir and cook evenly. If your kimchi is particularly sour, you can add a little more sugar.
Step 5
Push the stir-fried ingredients to one side of the pan. Add the 2 bowls of warm cooked rice to the empty space. Gently break up the rice with your spatula as you stir-fry it with the ingredients, then mix everything together evenly. Finally, drizzle in 1 Tbsp of sesame oil for a nutty aroma and stir well.
Step 6
Now, let’s make a fantastic egg topping! Transfer the fried rice to a serving plate. Add a little more cooking oil to the empty space in the pan, then crack 1 egg into it. Gently break the yolk and cook it into a soft scramble. This soft-scrambled egg placed on top of the fried rice is absolutely delicious. The key is not to overcook it; keep it moist.
Step 7
Finally, sprinkle in the thinly sliced green onion and black pepper to your liking, and stir-fry briefly. The colorful green onions not only look appealing but also add a fragrant aroma. Serve the delicious Spam Kimchi Fried Rice in a beautiful dish, and you’ll have a simple yet satisfying meal!
