Sweet Sweet Potato Pizza
Sweet Sweet Potato Pizza
Weekend Snack: Enjoy Homemade Sweet Potato Pizza
Here’s a recipe for a delightful sweet potato pizza perfect for enjoying at home, especially on days when going out isn’t an option. It’s a wonderful treat for weekends and holidays.
Ingredients- 1 medium sweet potato
- 3 slices cheddar cheese
- 1 handful mozzarella cheese (approx. 50-70g)
- A little cooking oil
- A pinch of salt
- A little parsley flakes
Cooking Instructions
Step 1
First, wash the sweet potato thoroughly and peel it. Then, using a peeler or a knife, julienne it into thin strips. Gently toss the julienned sweet potato with a pinch of salt. This step helps to enhance the natural sweetness of the potato and reduces excess moisture when cooking.
Step 2
Lightly coat a frying pan with a thin layer of cooking oil. Heat the pan over medium-low heat. Spread the salted sweet potato strips thinly in a single layer, ensuring they don’t overlap too much. Cook until one side is golden brown and slightly crisp, then flip and cook the other side until similarly golden and tender. It’s important to slice the sweet potato thinly so it cooks through evenly.
Step 3
Once the sweet potato strips are nicely browned on both sides, it’s time to add the cheese. Place the cheddar cheese slices over the sweet potato, followed by a generous sprinkle of mozzarella cheese. Cover the pan with a lid and continue to cook over low heat. Allow the cheese to melt completely, which should take about 2-3 minutes.
Step 4
When the cheese is beautifully melted, turn off the heat. Finish by sprinkling some parsley flakes over the top for a touch of color and fresh aroma. The fragrant parsley complements the sweet potato and cheesy goodness perfectly. Serve immediately while warm and enjoy!
