Super Simple Scallion Kimchi: Ready in 5 Minutes!
Super Simple Scallion Kimchi: Ready in 5 Minutes!
Shockingly Easy Scallion Kimchi Recipe: Make it in Just 5 Minutes!
Craving fresh and delicious scallion kimchi but short on time? Introducing a super simple scallion kimchi recipe that can be made in just 5 minutes, no complicated steps involved. This vibrant scallion kimchi is a perfect side dish to awaken your appetite and enrich your meal.
Essential Ingredients- 400g fresh scallions
- 7 Tbsp gochugaru (Korean chili flakes)
- 5 Tbsp anchovy sauce (myeolchi aekjeot)
- 2 Tbsp plum extract (maesil aek)
- 6 Tbsp corn syrup (mulyeot)
- 2 Tbsp toasted sesame seeds
Cooking Instructions
Step 1
Thoroughly wash the scallions under running water, then drain them completely in a colander. It’s crucial to ensure they are dry, as excess moisture can cause the kimchi to spoil faster.
Step 2
Once the scallions are dry, cut them into bite-sized pieces suitable for kimchi. Typically, cutting them into 5-7 cm lengths is ideal for easy eating and even seasoning distribution. If the scallions are large, cut them into 2-3 pieces; if small, 1-2 pieces should suffice.
Step 3
In a large bowl, combine the gochugaru, anchovy sauce, plum extract, corn syrup, and sesame seeds. Mix well with a spoon or spatula until a flavorful seasoning paste is formed. Ensure all ingredients are thoroughly blended for the best taste.
Step 4
Gently add the prepared seasoning mixture to the cut scallions, starting from the white root ends. Toss lightly to coat the scallions evenly. The key is to mix gently to avoid bruising the delicate greens.
Step 5
Continue to gently toss the remaining scallions with the seasoning until everything is well combined. You’ll have a delicious and incredibly simple scallion kimchi ready in no time!
Step 6
Congratulations on making such a fresh and tasty scallion kimchi with this easy method! The crisp texture and sweet-spicy flavor are absolutely delightful, perfect for immediate enjoyment or after chilling in the refrigerator. Enjoy your meal with your loved ones!
