Super Simple Convenience Store Omori Budae Jjigae
Super Simple Convenience Store Omori Budae Jjigae
Delicious Even Without Kimchi! Omori Budae Jjigae Made with Convenience Store Ingredients
Craving Kimchi Jjigae but don’t have any kimchi? Try this recipe! With just a convenience store’s Omori Kimchi Jjigae pack and some sausages, you can create a fantastic meal. Enjoy a delicious time with this simple yet deeply flavorful Budae Jjigae.
Main Ingredients- Pork (any cut) 100g
- Green onion 1/2 stalk
- Tofu 1/4 block
- Convenience store long sausage 1 stick
- Sugar 1/4 tsp
- Minced garlic 1 tsp
Cooking Instructions
Step 1
First, prepare the ingredients. Remove the casing from the long sausage and slice it into bite-sized pieces. Finely chop the green onion. Cut the tofu into appropriate cubes. If using frozen pork, microwave it on the defrost setting for about 1 minute to thaw slightly.
Step 2
In a heated pot, add the chopped green onion, pork, and minced garlic. Stir-fry over medium heat until fragrant green onion oil is produced. This step adds depth to the soup’s flavor.
Step 3
Once the green onion oil is well-infused, pour in water equivalent to one ramen noodle pack. This forms the base liquid for the stew.
Step 4
Now, add the soup base and stir-fried kimchi from the convenience store Omori Kimchi Jjigae pack to enhance the flavor. Stir well to dissolve the packet, creating a rich and spicy broth.
Step 5
As the broth begins to boil, add the ramen noodles. While the noodles cook, prepare to add the other ingredients.
Step 6
Immediately after adding the noodles, arrange the prepared sliced long sausage and tofu attractively over the noodles. Spreading them out slightly will prevent clumping.
Step 7
Finally, add about 1/4 teaspoon of sugar. This small addition helps balance the kimchi’s sourness and enhances the overall broth flavor, making it even more delicious.
Step 8
Let everything simmer together until well combined, then serve hot and enjoy your meal! ^v^
