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Super Simple Chicken Nugget Mayo Rice Bowl





Super Simple Chicken Nugget Mayo Rice Bowl

Chicken Nugget Mayo Rice Bowl: A Quick and Delicious Meal!

Super Simple Chicken Nugget Mayo Rice Bowl

This is a super simple recipe for a satisfying and delicious meal amidst your busy schedule. Create a fantastic rice bowl using frozen chicken nuggets and a few basic ingredients. The rich creaminess of mayonnaise perfectly complements the sweet and savory sauce, making it a dish loved by all ages.

Recipe Info

  • Category : Rice / Porridge / Rice cake
  • Ingredient Category : Processed foods
  • Occasion : Everyday
  • Cooking : Others
  • Servings : 1 serving
  • Cooking Time : Within 15 minutes
  • Difficulty : Anyone

Main Ingredients

  • 4 frozen chicken nuggets
  • 1 egg
  • Mayonnaise (to taste)

Sauce & Other Ingredients

  • 1/4 small onion (about 20g)
  • 1 pinch of salt
  • 1 Tbsp soy sauce
  • 1/2 Tbsp corn syrup (or honey)
  • A little cooking oil
  • 1 bowl of rice
  • A little chopped green onion (optional)

Cooking Instructions

Step 1

First, lightly grease a preheated pan with cooking oil and cook the frozen chicken nuggets until golden brown. Flipping them occasionally will ensure they become crispy all around.

Step 1

Step 2

Once cooked, cut the chicken nuggets into bite-sized pieces. Cutting them too small might affect the texture, so aim for a good mouthful.

Step 2

Step 3

In the same pan, add a little more cooking oil. Crack in the egg, add 2 pinches of salt, and whisk lightly with chopsticks. Make a soft scrambled egg by gently stirring as it cooks. Avoid overcooking to maintain a tender texture.

Step 3

Step 4

Add thinly sliced onion to the pan. Pour in 1 tablespoon of soy sauce and 1/2 tablespoon of corn syrup. This combination will create a delicious savory sauce with the sweetness of the onion.

Step 4

Step 5

Simmer over medium-low heat until the onions become translucent and the sauce slightly reduces. Be careful not to overcook, as it might burn.

Step 5

Step 6

Place warm cooked rice into a bowl. You can make a slight well in the center of the rice to hold the toppings nicely.

Step 6

Step 7

Arrange the simmered onion and soy sauce mixture appealingly over the rice.

Step 7

Step 8

Next, artfully place the soft scrambled egg and the crispy chicken nuggets on top of the onion mixture.

Step 8

Step 9

Now for the star of the show! Generously drizzle mayonnaise over the toppings as much as you like. The creamy richness of the mayonnaise balances the overall flavors.

Step 9

Step 10

Finally, garnish with finely chopped green onions for a fresh touch and a visually appealing finish. Your Chicken Nugget Mayo Rice Bowl is ready! Enjoy your delicious meal.

Step 10



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