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Super Easy Sausage and Vegetable Stir-fry (Kid-Friendly Side Dish)





Super Easy Sausage and Vegetable Stir-fry (Kid-Friendly Side Dish)

The Easiest Sausage and Veggie Stir-fry Ever! A Delicious Side Dish Your Kids Will Love

Say goodbye to side dish worries! This incredibly simple sausage and vegetable stir-fry is quick to make with minimal ingredients, making it perfect for those times when you need a side dish in a hurry. Even picky eaters who dislike spicy or strong flavors will gobble up rice with the delightful combination of crisp bell peppers and savory sausages. Especially for children who are hesitant to eat bell peppers or onions, stir-frying them with sausages makes them much more approachable. Our family’s secret is a 1:1 ratio of sausages to vegetables, which perfectly balances the saltiness of the sausage with the sweetness and moisture of the vegetables, while the crispiness of the vegetables complements the tenderness of the sausage. It’s a flavor you won’t forget – try making it today!

Recipe Info

  • Category : Side dish
  • Ingredient Category : Processed foods
  • Occasion : Quick & Easy
  • Cooking : Stir-fry
  • Servings : 2 servings
  • Cooking Time : Within 10 minutes
  • Difficulty : Anyone

Main Ingredients
  • 300g sausages (about 3-4 pieces)
  • 1/2 yellow bell pepper
  • 1/2 orange bell pepper

Cooking Instructions

Step 1

First, slice the sausages into bite-sized pieces (about 1-1.5cm thick). Remove the seeds from the bell peppers and cut them into squares roughly the same size as the sausage slices. This not only makes them visually appealing but also creates a great texture combination. Ensure they are cut into child-friendly pieces.

Step 2

Heat a little cooking oil in a frying pan over medium-high heat. Add the sliced sausages and bell peppers all at once and stir-fry quickly for about 1-2 minutes. It’s important not to overcook the vegetables, so they remain slightly crisp. Sautéing until the sausages are lightly browned will enhance their flavor.

Step 3

Add 1 tablespoon of ketchup and 1 tablespoon of oyster sauce to the stir-fried sausages and vegetables. Toss everything together well for another 30 seconds to 1 minute until the sauce coats everything evenly. Your delicious sausage and vegetable stir-fry is ready! Serve this glossy, appetizing dish over warm rice for a delightful meal.



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