Uncategorized

Super Easy Corn Cheese Toast Recipe with a Sandwich Maker





Super Easy Corn Cheese Toast Recipe with a Sandwich Maker

Make delicious corn cheese toast with a sandwich maker, perfect for a quick snack!

Super Easy Corn Cheese Toast Recipe with a Sandwich Maker

This recipe introduces how to make a delightful corn cheese toast using your sandwich maker. It’s a quick and easy way to enjoy a savory and sweet treat, featuring creamy corn filling and melted cheese.

Recipe Info

  • Category : Dessert
  • Ingredient Category : Others
  • Occasion : Snack
  • Cooking : Others
  • Servings : 1 serving
  • Cooking Time : Within 10 minutes
  • Difficulty : Beginner

Ingredients

  • 4 slices of bread
  • 4 Tbsp canned corn, drained
  • 2 Tbsp sugar
  • 2 Tbsp mayonnaise
  • 2 slices cheddar cheese

Cooking Instructions

Step 1

Today, I’ll show you how to make ‘Corn Cheese Toast’ super easily and quickly using a sandwich maker. It’s perfect as a snack for kids or for when you need a satisfying bite!

Step 1

Step 2

First, lightly brush each surface of your sandwich maker with cooking oil. This prevents the bread from sticking and helps it toast to a golden brown. Then, plug in your sandwich maker to preheat. It usually takes about 2-3 minutes to reach the right temperature.

Step 2

Step 3

In a bowl, combine the drained canned corn (4 Tbsp), sugar (2 Tbsp), and mayonnaise (2 Tbsp). Mix them thoroughly with a fork or spoon until you have a creamy corn and mayonnaise mixture. This is your delicious corn mayo filling. Feel free to adjust the sugar or mayonnaise to your taste.

Step 3

Step 4

Once the sandwich maker is preheated, place two slices of bread onto the bottom plate. Spread the corn mayo mixture evenly over the bread slices. Make sure to spread it close to the edges for maximum flavor in every bite.

Step 4

Step 5

Place one slice of cheddar cheese on top of the corn mayo mixture on each slice of bread. The cheese will melt beautifully, binding the corn filling and bread together.

Step 5

Step 6

Now, cover the filling with the remaining two slices of bread. Close the lid of the sandwich maker and cook for about 3 minutes. You’re looking for the bread to turn golden brown and the cheese to be nicely melted and gooey. The outside will be crispy, and the inside will be wonderfully soft and cheesy.

Step 6

Step 7

Once cooking is complete, carefully remove the toast from the sandwich maker. Cut it into your desired serving sizes, and you’re done! The combination of the popped corn kernels, creamy cheese, and crispy bread is absolutely delightful. Try making this simple corn cheese toast at home for a delicious treat!

Step 7



Comments Off on Super Easy Corn Cheese Toast Recipe with a Sandwich Maker