Super Easy Choco Pie Brownie
Super Easy Choco Pie Brownie
The Easiest Way to Enjoy a Sweet Treat: Choco Pie Brownie!
This is the world’s easiest brownie recipe using Choco Pies! The recipe from ‘Every Recipe’, ‘Man-Gae Recipe’.
Ingredients- 2 Choco Pies
- 1/4 paper cup of milk (approx. 50ml)
- Nuts, to taste
- A little butter
Cooking Instructions
Step 1
First, break the 2 Choco Pies into bite-sized pieces and place them in a large bowl. Pour 1/4 paper cup (about 50ml) of milk over them. This is the start of your moist brownie batter.
Step 2
Place this bowl in the microwave and heat for 30 seconds. This step helps the Choco Pies melt gently, allowing them to mix well with the milk.
Step 3
After taking it out of the microwave, use a fork or spatula to gently mash the Choco Pies and milk together until well combined. It’s important to create a smooth brownie batter without lumps.
Step 4
Lightly grease the inside of a small microwave-safe dish or oven-safe ramekin with butter or cooking oil. This will prevent the finished brownie from sticking and ensure it comes out cleanly.
Step 5
Pour the mashed Choco Pie mixture into the greased dish. At this point, you can mix in or sprinkle chopped nuts (like walnuts or almonds) to your liking. This will add a nutty flavor and a pleasant chewy texture.
Step 6
Place the dish with the batter back into the microwave and heat for another 1 minute. Adjust the cooking time based on your microwave’s power. Once done, your delicious and fudgy Choco Pie Brownie is ready! It’s delightful served warm right away, or you can let it cool for a denser, fudgier texture.
