Spicy, Sweet, and Savory Seasoned Dried Shredded Squid Recipe
Spicy, Sweet, and Savory Seasoned Dried Shredded Squid Recipe
A Rice-Thief Side Dish! Easy Seasoned Dried Shredded Squid, Jinmichae Recipe
When you have a lack of appetite, finish a bowl of rice with this dish! I’ll show you how to make even softer and more savory seasoned dried shredded squid by adding mayonnaise. Complete a delicious side dish with this golden recipe that anyone can easily follow.
Main Ingredients- 350g Dried Shredded Squid, prepared
Cooking Instructions
Step 1
Hello everyone! Today, we’re going to make one of the most beloved side dishes in Korea: seasoned dried shredded squid. I’ll reveal the golden recipe that is exceptionally savory and tender thanks to the addition of mayonnaise and sesame oil. Shall we get started right away?
Step 2
While you can directly season the dried shredded squid, I prefer to rinse it lightly in water first to make it more tender. This method ensures the squid is not tough and can be enjoyed much more softly. Choosing this method will allow you to taste a more delicious seasoned dried shredded squid.
Step 3
Gently squeeze out the water from the rinsed dried shredded squid. Next, cut the squid into bite-sized pieces. Now it’s time to season. In a bowl, add the cut squid, 1 Tbsp sesame oil, 1 tsp toasted sesame seeds, 2 tsp gochujang, 1 tsp gochugaru, 2 tsp oligodang, and 1 tsp soy sauce. Mix everything together gently with your hands until well combined.
Step 4
Add all the seasoning ingredients listed above and mix them well with the dried shredded squid. It’s important to mix thoroughly so that the seasoning is evenly distributed. If you feel the taste is insufficient, you can add a little more soy sauce or oligodang.
Step 5
Finally, add the secret ingredient that makes the seasoned dried shredded squid even more savory and tender: 1 tsp of mayonnaise. Mayonnaise helps to mellow the spiciness and enhances the overall flavor. Mix gently again after adding the mayonnaise.
Step 6
Ta-da! Here we have it – the completion of delicious seasoned dried shredded squid, also known as Jinmichae muchim. Its savory, tender, spicy, and sweet flavor makes it the perfect side dish for rice. Enjoy your meal!
