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Spicy and Sweet Kimchi Spam Stir-fry Recipe





Spicy and Sweet Kimchi Spam Stir-fry Recipe

The Best Side Dish for Home-cooked Meals! Kimchi Spam Stir-fry Golden Recipe

Spicy and Sweet Kimchi Spam Stir-fry Recipe

When you’re not sure what to cook or need a quick side dish, this is the ultimate choice! Introducing Kimchi Spam Stir-fry, featuring the fantastic combination of Korean soul food, kimchi, and savory, flavorful spam. This simple yet guaranteed-delicious recipe will help you create a satisfying meal that the whole family will love. The spicy and sweet seasoning is a true rice thief!^*

Recipe Info

  • Category : Side dish
  • Ingredient Category : Vegetables
  • Occasion : Everyday
  • Cooking : Stir-fry
  • Servings : 2 servings
  • Difficulty : Beginner

Main Ingredients

  • 1/2 head of Kimchi (well-fermented kimchi recommended)
  • 1 can (340g) Spam

Cooking Instructions

Step 1

First, in a preheated pan or pot, add 2 tablespoons of sesame oil to bring out its nutty aroma. Once the fragrant scent of sesame oil begins to subtly spread, it’s ready for the next ingredients.

Step 1

Step 2

Chop the kimchi into bite-sized pieces, about 1-1.5 cm wide. Using well-fermented, slightly sour kimchi will significantly enhance the stir-fry’s savory flavor. Add half of the chopped kimchi to the pan and stir-fry it.

Step 2

Step 3

As the kimchi starts to cook, add 1 tablespoon of sugar to neutralize the sourness and balance the overall taste. If your kimchi is very sour, feel free to increase the sugar amount slightly.

Step 3

Step 4

Next, add 1 tablespoon of gochugaru (Korean chili flakes) for a spicy kick and vibrant color. If you prefer a spicier taste, you can adjust the amount of gochugaru to your liking.

Step 4

Step 5

Once the kimchi seasoning is somewhat combined, it’s time to add the star ingredient: Spam. Open the can of Spam and chop it into small, bite-sized pieces, similar in size to the kimchi. While larger pieces are also delicious, dicing it finely allows the kimchi and seasoning to penetrate better, resulting in a more harmonious flavor. Add the chopped Spam to the pan and stir-fry it evenly with the kimchi.

Step 5

Step 6

After all the ingredients are well stir-fried and the seasoning is blended, finish by sprinkling a pinch of sesame seeds for added nuttiness. Lightly crushing the sesame seeds before sprinkling will enhance their aroma.

Step 6

Step 7

Once you can smell the delicious aroma of kimchi and spam, and the ingredients are cooked through, your tasty Kimchi Spam Stir-fry is complete! Serve it over warm rice for a perfect meal that’s hard to resist. Ensure all ingredients are evenly mixed in the pan and have a glossy sheen as you finish cooking.

Step 7



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