Spam Milk Ramen: A Creamy and Savory Twist
Spam Milk Ramen: A Creamy and Savory Twist
Experience a Unique Flavor with Spam and Milk Ramen!
Tired of the same old instant noodles? Elevate your ramen game with this special recipe! Combining the savory goodness of Spam with the creamy richness of milk, this Spam Milk Ramen offers a surprisingly deep and comforting flavor profile. It’s an easy yet delightful upgrade that’s perfect for any meal.
Ingredients- 1 packet of instant ramen (your favorite brand)
- Spam (about half of a small can, or to your preference)
- 1 cup (200ml) milk
- A small amount of green onion, thinly sliced
Cooking Instructions
Step 1
Bring a pot of water to a boil. Once boiling, add the ramen noodles and the dried vegetable packet. Cook the noodles for only about 2 minutes, until they are half-cooked. This prevents them from becoming mushy when you add the milk later, ensuring a pleasant chewy texture.
Step 2
While the noodles are cooking, prepare the Spam. Remove it from the packaging and place it in a plastic bag. Use the back of a spoon or a ladle to mash the Spam inside the bag. It’s nice to leave some small chunks for texture, but you can mash it finely if you prefer. (Alternatively, you can dice the Spam into small cubes).
Step 3
After the noodles have been cooking for about 2 minutes, carefully drain most of the boiling water from the pot, leaving just enough to barely cover the noodles. Pour in 1 cup (200ml) of milk. The milk will balance the saltiness of the ramen and add a wonderfully smooth and rich flavor to the broth.
Step 4
Add the sliced green onions and the mashed Spam to the pot. Now, stir in the flavor powder packet that came with your ramen. Adjust the amount of seasoning powder to your liking, as the Spam already adds saltiness.
Step 5
Stir everything together gently with a spatula or spoon and let it simmer for another 1-2 minutes, or until the broth has slightly thickened and all the flavors have melded together. Be mindful not to let the milk boil over; adjust the heat as needed. Once it’s simmered to your desired consistency, your delicious Spam Milk Ramen is ready to enjoy!
