Simple Carbonara Toast
Simple Carbonara Toast
Transform Your Bread: Easy Carbonara Toast Recipe (Super Quick Meal)
Discover an incredibly easy bread dish made in the microwave: Carbonara Toast! This popular SNS trend, Carbonara Toast, features a delightful combination of creamy mozzarella cheese hiding a savory, perfectly cooked soft-boiled egg yolk at its center. It’s simple to make and absolutely delicious. Let’s whip up this mouthwatering Carbonara Toast in just 5 minutes!
Ingredients- 1 slice of bread
- Mayonnaise
- 2 slices of bacon or ham (finely chopped)
- 1 egg
- 1 handful of mozzarella cheese
Cooking Instructions
Step 1
Spread a border of mayonnaise around the crust of the bread slice. This will act as a barrier to keep the filling inside.
Step 2
Carefully separate the egg white from the yolk. Set the yolk aside in a small bowl for later.
Step 3
Pour the egg white into the center of the bread, inside the mayonnaise border, spreading it evenly.
Step 4
Chop the bacon or ham into small pieces and sprinkle them over the egg white. Microwave for 2 minutes to lightly cook the bacon or ham. (You can skip this pre-cooking step or use pre-cooked bacon if preferred.)
Step 5
Remove the bread from the microwave. Gently place the egg yolk in the center of the cooked egg white, being careful not to break it.
Step 6
To prevent the yolk from bursting during microwaving, poke it gently a few times with a toothpick. Be careful not to puncture it too deeply.
Step 7
Generously top the toast with mozzarella cheese, covering the yolk and the rest of the filling.
Step 8
Microwave again for about 1 minute and 30 seconds, or until the cheese is melted and the yolk is cooked to your liking. (For a runnier yolk, microwave for a shorter time; for a firmer yolk, increase the time slightly.) Enjoy your delicious Carbonara Toast with melted cheese and a perfectly gooey yolk!
