Simple and Delicious Toast Brunch
Simple and Delicious Toast Brunch
A Brunch That Satisfies Korean Tastes! Toast Brunch Paired with Kimchi
Craving a simple yet satisfying lunch on a holiday? This toast brunch is the perfect solution. Enjoy a delightful meal with freshly toasted bread, creamy yogurt, fresh fruits, and a touch of Korean flair with kimchi.
Brunch Ingredients- 1 whole loaf of thick-cut bread
- 1 cup thick and creamy Greek yogurt
- 3 cherry tomatoes
- A little sweetened condensed milk
- 1 cup plain yogurt
Cooking Instructions
Step 1
Slice the whole loaf of bread into your desired serving size. Lightly toast both sides of the bread slices in a dry pan until golden brown and slightly crisp. This will give you a delightful contrast between the crunchy exterior and soft interior. For easier handling and serving, you can lightly score the top of the bread with a knife.
Step 2
Generously spread the thick and creamy Greek yogurt over the golden-brown toast. The rich flavor and smooth texture of the Greek yogurt will complement the bread beautifully. Next, drizzle a little sweetened condensed milk over the yogurt according to your preference. The sweetness from the condensed milk will enhance the overall taste profile.
Step 3
Finally, artfully arrange the fresh cherry tomatoes, which have been halved or quartered, on top of the yogurt. The burst of freshness from the cherry tomatoes will balance the richness of the other toppings. If you prefer a milder taste, you can serve an additional cup of plain yogurt on the side. For an authentic Korean touch, pair this brunch with some crisp kimchi. Enjoy this simple yet impressive brunch!
