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Savory Stir-Fried Mushrooms with Perilla Powder





Savory Stir-Fried Mushrooms with Perilla Powder

Easy Side Dish: Nutty Mushroom Stir-Fry with Perilla Powder!

Savory Stir-Fried Mushrooms with Perilla Powder

Mushrooms are affordable and packed with nutrients! Learn how to make a delicious, nutty mushroom stir-fry by adding perilla powder. It’s a fantastic side dish that elevates any meal.

Recipe Info

  • Category : Side dish
  • Ingredient Category : Mushrooms
  • Occasion : Everyday
  • Cooking : Stir-fry
  • Servings : 3 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Beginner

Main Ingredients

  • 1 pack King Oyster Mushrooms (approx. 200g)
  • 3 cloves Garlic
  • 1/4 Carrot
  • 3 Green Onions (Scallions)

Seasoning

  • 1 pinch Salt (adjust to taste)
  • 0.5 Tbsp Perilla Powder (generously)
  • 0.5 Tbsp Soy Sauce (light or regular)
  • 1 Tbsp Sesame Oil (for extra aroma)

Cooking Instructions

Step 1

Prepare the mushrooms by trimming the tough ends and tearing them into bite-sized pieces. Thinly slice the garlic. Julienne the carrot into fine strips. Cut the green onions into 2-3 cm lengths, separating the white and green parts.

Step 1

Step 2

In a small bowl, combine 0.5 Tbsp perilla powder, 0.5 Tbsp soy sauce, and 1 Tbsp sesame oil. Whisk well to create the delicious seasoning sauce. (You can add a tiny pinch of salt if desired.)

Step 2

Step 3

Heat a lightly oiled pan over medium heat. Add the sliced garlic first and sauté until fragrant and lightly golden. Once the garlic aroma is released, add the julienned carrots and stir-fry until they are slightly tender.

Step 3

Step 4

Add the prepared king oyster mushrooms to the pan. Gently toss and stir to separate them as they cook. The mushrooms will release moisture and start to wilt.

Step 4

Step 5

Once the mushrooms are tender and cooked through, add the white parts of the chopped green onions and stir-fry briefly. Then, pour in the prepared seasoning sauce. Quickly stir-fry everything together until the sauce is evenly distributed. Your delicious mushroom stir-fry is ready!

Step 5

Step 6

This simple yet flavorful mushroom stir-fry, with its savory and nutty notes from the perilla powder, is a true delight. It’s the perfect side dish for rice!

Step 6

Step 7

The vibrant colors of the carrots and green onions make this dish visually appealing, and it’s a healthy way to incorporate a variety of vegetables into your diet.

Step 7

Step 8

Enjoy your delicious meal and have a wonderful day! 😀

Step 8



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