Refreshing Yuzu Dressing Salad Tortilla Pizza
How to Make a Delicious Salad Tortilla Pizza with a Zesty Yuzu Dressing
Introducing a super simple salad tortilla pizza recipe you can make in just 5 minutes at home! Using a thin tortilla as the base, we’ll achieve a delightful crispiness. Top it generously with a tangy and sweet yuzu dressing salad that will awaken your taste buds. This recipe is light enough for those on a diet, and delicious enough for everyone to enjoy. It’s a quick and impressive dish that uses minimal ingredients, so why not give it a try today!
Main Ingredients
- 1 Tortilla
- 1 handful Salad greens (approx. 30g)
- 1 handful Mozzarella cheese (adjust to your preference)
Yuzu Dressing Ingredients
- 1 tsp Yuzu marmalade
- 1 tsp Olive oil
- 1 tsp Lemon juice
- 1 pinch Salt
- A dash of Black pepper
- 1 tsp Yuzu marmalade
- 1 tsp Olive oil
- 1 tsp Lemon juice
- 1 pinch Salt
- A dash of Black pepper
Cooking Instructions
Step 1
First, prepare a handful of fresh salad greens. Rinse them thoroughly under running water, drain well, and then chop them into bite-sized pieces. The crisp texture of fresh greens will enhance the flavor of your pizza.
Step 2
In a large bowl, combine the prepared salad greens. Add 1 tsp of fragrant yuzu marmalade, 1 tsp of flavorful olive oil, and 1 tsp of zesty lemon juice. Finally, season with a pinch of salt and a dash of black pepper. Gently toss the ingredients together, being careful not to mash the greens, to create a delicious yuzu dressing salad. You can enjoy this as a salad on its own – it’s that tasty!
Step 3
Prepare one tortilla to serve as the base for your crispy salad pizza. You can choose thin or thick tortillas based on your preference.
Step 4
Sprinkle a generous amount of savory mozzarella cheese over the prepared tortilla. If you like, you can also add other cheeses you have on hand, such as sliced cheese or cheddar cheese, for an even richer cheesy flavor.
Step 5
Now it’s time to bake your tortilla pizza. Place it in a preheated oven at 160°C (320°F) and bake for about 6 to 7 minutes, just until the cheese is melted and golden brown. Since there are no other ingredients to cook, you only need to bake it long enough for the cheese to melt beautifully.
Step 6
Here is your delicious tortilla pizza, fresh from the oven. The cheese is melted and bubbly – it looks irresistible!
Step 7
Finally, generously top the crisp baked tortilla pizza with the refreshing yuzu dressing salad you prepared earlier. For an extra touch of flavor, sprinkle some grated Parmesan cheese on top if you like. Enjoy your wonderful salad pizza, a perfect combination of fresh salad, crispy tortilla, and tangy-sweet dressing!
