Quick and Easy Konjac Noodle Naengmyeon: Make it Delicious with Store-Bought Ingredients
Quick and Easy Konjac Noodle Naengmyeon: Make it Delicious with Store-Bought Ingredients
Super Simple Konjac Noodle Naengmyeon Recipe… Enjoy a Refreshingly Easy Meal!
Make a delicious and incredibly simple konjac noodle naengmyeon using store-bought ingredients! Perfect for a quick and healthy meal.
Ingredients- 1 pack of Konjac Noodles
- 1 packet of Naengmyeon Broth
- 1 packet of Sesame Seeds and Seaweed Flakes for Garnish
- A little julienned cucumber
- 1 boiled egg (optional)
Cooking Instructions
Step 1
First, prepare one pack of the noodle konjac noodles that will form the base of your naengmyeon. It’s a good idea to check the packaging information as the contents can vary slightly between brands.
Step 2
Typically, the product box or packaging will contain the noodle konjac noodles, the naengmyeon broth, and the sesame seed and seaweed flake garnish. Take out all these components and get ready for cooking.
Step 3
Now it’s time to prepare the noodle konjac noodles. Rinsing them thoroughly is an important step to bring out their unique texture.
Step 4
Rinse the noodle konjac noodles carefully under cold running water. This helps to remove any distinctive konjac odor and enhances their chewy, springy texture. Drain them well in a colander.
Step 5
Pour the prepared, chilled naengmyeon broth into your serving bowl. The colder the broth, the more refreshing your naengmyeon will be.
Step 6
Now, gently place the rinsed and drained konjac noodles on top of the broth. Loosening the noodles slightly as you place them will make the dish look more appealing.
Step 7
Sprinkle the included sesame seeds and seaweed flakes evenly over the noodles. This adds a nutty flavor and aromatic touch.
Step 8
Finally, arrange the thinly julienned cucumber on top for a fresh, crisp element. (Optional) If you like, add a halved boiled egg for a more substantial and complete konjac noodle naengmyeon. Isn’t it incredibly simple? Enjoy your delicious meal!
