Nostalgic Fruit Salad
Nostalgic Fruit Salad
A Taste of Childhood! Simple Fruit Salad (Great for Baby Food & Healthy Eating)
This fruit salad brings back fond memories of childhood! It’s incredibly simple to make – just chop your ingredients and toss with the dressing. Perfect for a quick and healthy meal or side dish. It’s a delightful way to enjoy fresh fruits and vegetables.
Main Ingredients- 1/2 Apple
- 1/4 Carrot
- 1 small boiled Potato
- 2 Imitation Crab Sticks (Kani)
Dressing- 1 Tbsp Mayonnaise
- 1 tsp Whole Grain Mustard
- 1 tsp Lemon Juice
- Pinch of Black Pepper (to taste)
- 1 Tbsp Mayonnaise
- 1 tsp Whole Grain Mustard
- 1 tsp Lemon Juice
- Pinch of Black Pepper (to taste)
Cooking Instructions
Step 1
Start by washing and preparing all the ingredients. Core the apple and peel the carrot. If your potato is already boiled, you’re one step ahead!
Step 2
Dice the apple, carrot, boiled potato, and imitation crab sticks into bite-sized cubes (about 1cm). Place all the chopped ingredients into a large mixing bowl.
Step 3
Now, let’s make the dressing. In a small bowl, combine the mayonnaise, whole grain mustard, lemon juice, and a pinch of black pepper. Whisk until smooth.
Step 4
Pour the prepared dressing over the ingredients in the large bowl. Gently toss everything together using a spatula or spoon, ensuring all ingredients are evenly coated without getting mashed. (Tip: For the freshest taste and crunchiest texture, it’s best to toss the salad right before serving!)
Step 5
Mound the deliciously mixed salad into a serving bowl. Your nostalgic fruit salad is ready! It’s simple yet beautiful, making it perfect for guests or as a special treat for children.
