Nostalgic Flavor! Easy-to-Make Salad Bread Recipe
Nostalgic Flavor! Easy-to-Make Salad Bread Recipe
[Homemade Nostalgic Salad Bread]
Hello everyone! This is ‘E-Geupsik’, your reliable culinary companion. Today, we’re going to make a truly, truly easy version of salad bread, just like the ones we used to enjoy from snack shops near school. You can achieve a wonderful salad bread with no complicated steps. Are you ready to get cooking right away? Let’s dive into the delicious world of salad bread together!
Generous Ingredients for 60 Servings- 60 Crispy Hot Dog Buns
- 1kg Fresh Cabbage
- 200g Crisp Red Cabbage
- 1 Carrot
- 500g Mayonnaise
- 200g Ketchup
- 50g Black Pepper
Cooking Instructions
Step 1
First, let’s prepare the salad vegetables. Wash the fresh cabbage thoroughly and shred it thinly. Shred the red cabbage thinly as well to add a vibrant color. Peel the carrot and julienne it finely for a satisfying crunch. Place all these prepared vegetables in a bowl. Next, add 500g of mayonnaise, 200g of ketchup, and 50g of black pepper. Mix everything gently until well combined to create a delicious salad filling. Taste and feel free to add a pinch of salt or sugar if you prefer.
Step 2
Now, it’s time to bake the hot dog buns. Prepare 60 crispy hot dog buns. Preheat your oven to 170°C (340°F). Arrange the hot dog buns on a baking sheet and bake for about 10 minutes until they are golden brown. Once nicely baked, remove them from the oven and let them cool slightly. Carefully remove the skewer from each bun. Now, make a cut about 3/4 of the way into the top of each bun to create a pocket for the filling. Be careful not to cut all the way through.
Step 3
Generously stuff the salad filling you prepared into the cut pockets of the hot dog buns. Filling them so they slightly overflow will make them look even more appetizing. Carefully fill each hot dog bun.
Step 4
And there you have it! Your delicious homemade salad bread is complete. Just looking at them makes your mouth water, doesn’t it? They are delicious when eaten warm, but also fantastic when cooled. Enjoy your salad bread, perfect for special occasions, as a snack, or even as a satisfying meal!
