No-Butter Super Easy Garlic Bread
No-Butter Super Easy Garlic Bread
Kid-Friendly Snack! Simple and Soft Garlic Bread Recipe Using Bread Slices
Introducing a super simple garlic bread recipe you can easily make with plain bread slices! This version uses mayonnaise and corn syrup instead of butter, resulting in a slightly softer texture than traditional butter-laden versions. The fragrant garlic combined with the creamy mayonnaise and sweet corn syrup creates a delightful flavor that’s perfect for a quick snack or even a light meal.
Ingredients- 4 slices of bread
- 2 Tbsp minced garlic
- 2 Tbsp corn syrup
- 2 Tbsp mayonnaise
- 1 tsp dried parsley flakes
Cooking Instructions
Step 1
First, prepare your garlic. If you’re using whole garlic cloves, mince them finely. However, for a more robust garlic flavor, consider chopping them a bit more coarsely with your knife! This way, you’ll get delightful little bursts of garlic as you bite into the bread.
Step 2
Now, let’s make the delicious garlic spread. In a small bowl, combine the 2 tablespoons of minced garlic, 2 tablespoons of sweet corn syrup, 2 tablespoons of creamy mayonnaise, and 1 teaspoon of aromatic dried parsley flakes. Mix everything thoroughly until you have a smooth, well-combined sauce.
Step 3
Next, prepare your bread slices. Cut the bread into your desired shapes. You can cut them into triangles, or for a fun, bite-sized snack, slice them into quarters to make small squares. Any shape you prefer will work perfectly!
Step 4
Now it’s time to spread the garlic sauce onto the bread. Generously apply the garlic mixture to the top of each bread slice, making sure to spread it evenly. Avoid piling on too much, as this can make the bread soggy. Leaving a small border around the edge can help create a crispier crust.
Step 5
Let’s bake these delicious garlic breads! Preheat your oven to 190°C (375°F). Once preheated, place the sauced bread slices onto a baking sheet and bake for approximately 12 minutes. Keep an eye on them, as oven temperatures can vary; bake until they are golden brown and slightly crispy.
Step 6
Voilà! Your super simple garlic bread is ready! Freshly baked and still warm from the oven, this bread is absolutely irresistible. The wonderful aroma of garlic, combined with the sweet and savory flavors, will fill your kitchen and your senses. Enjoy this delightful treat!
