Kid’s Favorite! Soft & Savory Potato Cheese Bread
Easy Homemade Potato Cheese Bread Recipe for Toddlers & Kids
Hello! It’s Jina, your cooking guide. Do you have potatoes and cheese at home? Let’s make a delightful snack today that kids absolutely love! It’s simple to make and incredibly delicious, making it a top choice for children’s snacks!
Essential Ingredients
- 1 potato
- 1 egg
- 20ml milk
- 12g glutinous rice flour
- 1 pinch salt
- 1 slice processed cheese
Cooking Instructions
Step 1
Wash the potato thoroughly and cut it into small pieces (about 2-3 cm). Place the potato pieces in a microwave-safe dish and add enough water to cover them. Cover the dish with a lid or plastic wrap and microwave for 2 minutes. (Adjust the cooking time based on your microwave’s power. Continue microwaving if needed until the potato is tender.)
Step 2
Once the potato is cooked, carefully remove the dish from the microwave. While it’s still hot, use a fork or a masher to thoroughly mash the potato until smooth. Ensure there are no lumps for a better texture.
Step 3
Crack one egg into the mashed potato bowl and mix it in well.
Step 4
Add 20ml of milk to the mixture and stir gently to combine the potato, egg, and milk into a smooth batter.
Step 5
Add 12g of glutinous rice flour to the bowl and mix everything together until a soft dough forms. Adding a pinch of salt at this stage enhances the sweetness of the potato and the savory flavor of the cheese, making it even more delicious.
Step 6
Pour the prepared batter into a microwave-safe dish, cover it with plastic wrap, and microwave for 1 minute and 30 seconds. This ensures the inside is fully cooked. You may need to adjust the time slightly depending on the thickness and amount of batter.
Step 7
Place one slice of processed cheese on top of the cooked potato bread, covering it nicely. This will melt and add a creamy, cheesy layer. Return the dish to the microwave for just 20-30 seconds, or until the cheese is slightly melted. (Be careful not to burn the cheese!)
Step 8
For an extra touch, sprinkle some parsley flakes on top if desired. Ta-da! Your nutritious and soft Potato Cheese Bread is ready! It’s a hit with kids, so serve it warm for the best taste.
