
Juicy Lamb Chops: The Ultimate Air Fryer Recipe
Juicy Lamb Chops: The Ultimate Air Fryer Recipe
Perfect Lamb Chops Made Easy in Your Air Fryer
Craving delicious lamb chops at home? After numerous attempts, here’s a simple yet incredibly flavorful recipe that guarantees success! Learn how to achieve restaurant-quality lamb chops with a crispy exterior and tender, juicy interior, all thanks to your air fryer.
Ingredients- 800g Lamb Chops
- 1 Onion, sliced into thick rings
- 3 cloves Garlic, thinly sliced
- 2 tsp Lamb Seasoning Blend
- 1 Tbsp Olive Oil
Cooking Instructions
Step 1
1. Choosing the Right Lamb: Opt for Australian lamb if possible, as it’s often favored for its flavor and price compared to New Zealand lamb. 2. Spring Lamb is Best: ‘Spring lamb’ refers to lambs between 5-6 months old. Younger lambs tend to be more tender and have a richer flavor. 3. Marbling Matters: Select cuts with a good balance of meat and fat. Moderate marbling will ensure juiciness and flavor.
Step 2
1. Pat Dry: Use paper towels to thoroughly pat the lamb chops dry on all sides. This is crucial for achieving a good sear and reducing any gamey smell. 2. Season Generously: Rub the lamb chops all over with the lamb seasoning blend and olive oil. Ensure an even coating. 3. Score (Optional): If your lamb chops are quite thick, you can make shallow cuts along the edges. This helps the seasoning penetrate better and promotes even cooking. 4. Marinate: Let the seasoned lamb chops rest for at least 1 hour at room temperature or in the refrigerator. This allows the flavors to meld beautifully. For even better results, you can marinate for 2-3 hours.
Step 3
1. Preheat Air Fryer: Preheat your air fryer to 200°C (390°F). Cooking at high heat helps to lock in juices and prevent odor. 2. First Cook: Place the seasoned lamb chops in the preheated air fryer and cook for 15-20 minutes. 3. Flip and Cook: After 15-20 minutes, carefully flip the lamb chops and cook for another 15-20 minutes. The total cooking time will be around 30-40 minutes, but adjust based on the thickness of the meat and your air fryer’s performance. 4. Add Vegetables: During the last 15-20 minutes of cooking, add the sliced onion rings and garlic slices around the lamb chops. They will caramelize and add wonderful flavor to the dish.
Step 4
1. Serve: Once cooked to your liking, remove the lamb chops, onions, and garlic from the air fryer. Arrange them attractively on a serving plate. 2. Enjoy: Serve immediately. I personally love adding a touch of wasabi for a delightful kick! Enjoy your incredibly delicious homemade lamb chops.

