Homemade Healthy Tomato Juice
Homemade Healthy Tomato Juice
Simple & Delicious Homemade Tomato Juice Recipe ♡
Enjoy a delicious and healthy drink anytime, anywhere, with this easy-to-make fresh tomato juice! The delightful balance of refreshing tanginess and subtle sweetness makes it a favorite for all ages. It’s perfect as a breakfast substitute or a revitalizing pick-me-up for a sluggish afternoon. ^^*
Main Ingredients- 1 fresh tomato
- 200ml water
- 2 Tbsp oligosaccharide (adjust to taste)
Cooking Instructions
Step 1
First, wash 1 fresh tomato thoroughly and remove the stem. Then, cut it into large chunks (about 4 or 6 pieces) for easy blending.
Step 2
Place the large tomato chunks and 200ml of cool water into a blender or food processor. The amount of water can be adjusted to achieve your desired juice consistency.
Step 3
Add 2 tablespoons of oligosaccharide for a touch of sweetness. Feel free to add a little more if you prefer a sweeter taste, or reduce or omit it if you prefer a less sweet flavor. Adjust according to your preference.
Step 4
Securely close the lid of the blender or food processor. Blend until all ingredients are smooth and well combined, which usually takes about 30 seconds to 1 minute. The key is to achieve a smooth, lump-free texture.
Step 5
Pour the smoothly blended tomato juice into a glass, and it’s ready to enjoy! It’s best served immediately chilled. You can also add a few ice cubes for an extra refreshing experience. Savor your healthy and delicious homemade tomato juice!
