Hearty Sweet Potato Sandwich for a Fulfilling Morning
A Delicious Sweet Potato Sandwich Recipe for a Nourishing Breakfast
Introducing a special sweet potato sandwich recipe that’s incredibly satisfying, even with just half a serving! Made with the natural sweetness of baked sweet potatoes and a generous filling, this sandwich is perfect for kickstarting your day with energy and nutrition.
Ingredients
- 2 slices thick-cut bread
- 60g canned ham
- 1 fresh egg
- 100g baked sweet potato
- 3 tablespoons cereal
- 1 slice cheddar cheese
- A little chopped green onion
- A pinch of salt
- 1 tablespoon condensed milk
Cooking Instructions
Step 1
First, carefully prepare all the ingredients for your sandwich. Crack the egg into a bowl, add a pinch of salt, and whisk well. Stir in the finely chopped green onions for added flavor.
Step 2
Heat a lightly oiled pan over medium heat. Pour in the whisked egg and cook until it forms soft scrambled eggs. Slice the canned ham and pan-fry it until golden brown. The aroma of the frying ham will surely whet your appetite!
Step 3
Mash the baked sweet potato until smooth. Stir in 1 tablespoon of condensed milk until well combined. The subtle sweetness of the sweet potato and the creamy texture of the condensed milk will create a wonderful harmony.
Step 4
Add about 3 tablespoons of cereal to the mashed sweet potato mixture and mix gently. The cereal will add a pleasant crunch and a nutty flavor, making the sandwich even more substantial.
Step 5
Heat a sandwich press or a regular frying pan over low heat. Place one slice of bread in the pan. Spread the mashed sweet potato mixture evenly over it, followed by a slice of cheddar cheese, and then top with the freshly made scrambled eggs.
Step 6
Arrange the pan-fried ham slices neatly over the cheese. Top with the other slice of bread. If using a sandwich press, close the lid. If using a frying pan, place a heavy object on top to ensure the fillings are pressed together well.
Step 7
Grill the sandwich on both sides until golden brown and perfectly toasted. Adjust the cooking time to ensure the outside is crispy and the inside is warm and melty. Once cooked, cut the sandwich into desired portions.
Step 8
This generous sweet potato sandwich is enough for two people! Your hearty sweet potato sandwich, packed with delicious fillings for a fulfilling morning, is now complete. Enjoy your meal!
