Hearty and Sweet Sweet Potato Banana Misutgaru Milk
Hearty and Sweet Sweet Potato Banana Misutgaru Milk
Nutritious Breakfast Substitute: Sweet Potato Banana Misutgaru Milk
Introducing a nutritious drink perfect for busy mornings, made with sweet potatoes, bananas, misutgaru (Korean roasted grain powder), and milk. This delightful beverage offers a wonderful blend of sweetness, creaminess, and nutty flavor, providing a wholesome start to your day.
Ingredients- 1 Sweet Potato (medium size)
- 1 Banana (ripe)
- 2 Tbsp Misutgaru (Korean roasted grain powder)
- 200ml Milk
Cooking Instructions
Step 1
Begin by pouring 200ml of cold milk into your blender. Using cold milk will result in a more refreshing drink.
Step 2
Next, add one medium-sized sweet potato. You can peel it or, if thoroughly washed, leave the skin on. Cut it into manageable pieces before adding to the blender. Steaming the sweet potato beforehand will make it even smoother when blended.
Step 3
Add one ripe banana, peeled and broken into pieces, to the blender. The natural sweetness of the banana will enhance the overall flavor of the drink.
Step 4
Finally, add 2 tablespoons of misutgaru for a delicious nutty flavor. Feel free to adjust the amount according to your preference.
Step 5
With all ingredients in the blender, secure the lid and blend until everything is smooth and well combined. Ensure there are no lumps for the best texture.
Step 6
Voila! Your healthy and delicious Sweet Potato Banana Misutgaru Milk is ready. Pour it into a glass and enjoy immediately. It’s a perfect, filling breakfast or a healthy snack!
