Fresh Homemade Guacamole
Fresh Homemade Guacamole
Easy and Delicious Avocado Dish: Guacamole Recipe (feat. Delicious Way to Enjoy Frozen Onion Bagels)
We made a delightful snack using avocados and onion bagels that were resting in the fridge and freezer. Enjoy a delicious treat made with simple ingredients!
Ingredients- 1 ripe avocado
- 1/4 onion
- 8 cherry tomatoes
- 2 Tbsp lemon juice
- 2 Tbsp olive oil
- Pinch of black pepper
- Pinch of salt
- 1 tsp dried basil
For Serving- Onion bagel
- Onion bagel
Cooking Instructions
Step 1
Start with a perfectly ripe avocado, softened at room temperature. Slice it in half with a knife. Scoop out the flesh with a spoon. To remove the pit, carefully insert the tip of your knife into it and twist; it should come out easily.
Step 2
Place the scooped avocado flesh into a wide bowl or mixing bowl.
Step 3
Using a fork, mash the avocado. Aim for a texture that’s mostly smooth but still has some small chunks for a pleasant bite.
Step 4
If you prefer a chunkier guacamole with more texture, simply mash the avocado less. This is totally up to your preference!
Step 5
Finely dice the onion. The smaller the dice, the better it will blend into the guacamole.
Step 6
Dice the cherry tomatoes as well. For a cleaner texture, you can remove the seeds before dicing.
Step 7
Add the finely diced onion and chopped tomatoes to the bowl with the mashed avocado.
Step 8
Stir in 1 teaspoon of dried basil for an aromatic touch. The herbal notes complement the creamy avocado beautifully.
Step 9
Pour in 2 tablespoons of olive oil and 2 tablespoons of lemon juice. Season with a pinch of freshly ground black pepper. Finally, add salt to taste. Remember to taste and adjust the salt as needed for perfect seasoning.
Step 10
Gently mix all the ingredients together until well combined. Your delicious guacamole is ready! It’s a simple yet incredibly satisfying dip.
Step 11
Here’s a fantastic way to enjoy your frozen onion bagel! Place the frozen bagel directly into the microwave and heat for about 30 seconds to slightly thaw it.
Step 12
Once slightly thawed, carefully slice the bagel in half horizontally using a bread knife. Then, prepare to toast it in a toaster or an air fryer for a delightful crunch.
Step 13
If using an air fryer, set the temperature to 180°C (350°F) and toast for 3-5 minutes. Keep an eye on it, and remove once it has a nice golden-brown color. Be careful not to over-toast, as it can become too hard.
Step 14
Arrange the warm, toasted bagel and a generous serving of your fresh guacamole on a pretty plate. This makes for a wonderful homemade café experience! Enjoy your delicious creation!
