Fluffy Brioche French Toast
Fluffy Brioche French Toast
Making Delicious French Toast with Luxurious Brioche Bread
Enjoy soft and sweet French toast made with fluffy brioche bread! Let’s make it together. This recipe is perfect for a delightful breakfast or brunch.
French Toast Ingredients- 3 slices Brioche bread
- 100ml Almond milk
- 1 Egg
- 1 Orange
- Maple syrup, to taste
- Cinnamon powder, to taste
Cooking Instructions
Step 1
First, gather all your ingredients for this delicious French toast. Using fresh ingredients is key to a great flavor.
Step 2
Slice the brioche bread in half horizontally, ensuring not too thick. This wider surface area will allow the bread to soak up more of the egg mixture, resulting in a wonderfully moist interior.
Step 3
Crack one fresh egg into a bowl. Add 100ml of almond milk. Gently whisk the mixture together with a whisk until well combined, being careful not to create too much foam.
Step 4
Add cinnamon powder to the egg mixture to your liking. The warm aroma of cinnamon perfectly complements the sweetness of the bread.
Step 5
Dip each half of the brioche bread into the egg mixture, ensuring both sides are thoroughly coated. Let the bread soak for about 30 seconds per side to fully absorb the custard. Handle gently to prevent the bread from breaking.
Step 6
Heat a frying pan over medium-low heat and melt a knob of butter. Keep an eye on the heat to prevent the butter from burning. Swirl the pan to coat the surface evenly with melted butter.
Step 7
Carefully place the egg-soaked brioche slices onto the heated pan. Leave some space between the slices to ensure even cooking.
Step 8
Cook for approximately 2 to 3 minutes per side, or until the bread is a beautiful golden-brown color. You’re aiming for a slightly crisp exterior with a warm, custardy center.
Step 9
Add orange slices on top of the warm French toast. The fresh citrus will add a lovely bright and refreshing flavor, balancing the richness of the toast.
Step 10
Finally, artfully arrange the orange slices on your golden-brown French toast. Drizzle generously with sweet maple syrup, and finish with a light dusting of cinnamon powder. Enjoy your absolutely delicious homemade French toast!
