Fish Cake and Vegetable Fried Rice
Fish Cake and Vegetable Fried Rice
[Super Easy One-Bowl Meal] Delicious Fish Cake and Vegetable Fried Rice
A quick and satisfying fried rice recipe using fish cakes and your favorite vegetables. Perfect for a busy day or a simple, delicious meal!
Main Ingredients- 2.5 sheets of square fish cakes (approx. 150g)
- 1/4 onion
- 1/3 stalk of green onion (white part)
- 1/5 carrot
Seasoning & Others- 1-2 Tbsp oyster sauce (adjust to taste)
- 2 pinches of stir-fry salt (or soy sauce)
- Pinch of black pepper
- 1-2 Tbsp cooking oil
- 1-2 Tbsp oyster sauce (adjust to taste)
- 2 pinches of stir-fry salt (or soy sauce)
- Pinch of black pepper
- 1-2 Tbsp cooking oil
Cooking Instructions
Step 1
First, finely dice the fish cakes into bite-sized pieces. Similarly, finely chop the onion, carrot, and green onion. Smaller vegetables blend better with the rice. (Tip: Briefly blanching the fish cakes in boiling water can remove excess oil for a cleaner taste.)
Step 2
Heat 1-2 tablespoons of cooking oil in a pan over medium heat. Add the chopped onion, carrot, and green onion, and sauté until fragrant. Season with 2 pinches of salt and a pinch of pepper while stir-frying to bring out the vegetables’ natural sweetness.
Step 3
Once the vegetables are slightly tender, add the diced fish cakes and stir-fry them together. Fish cakes don’t need long cooking, so stir-fry for just 1-2 minutes until they are well combined with the vegetables.
Step 4
Now, add 2 servings of cooked rice. Break up any clumps with a spatula and stir-fry until all ingredients are evenly mixed. Add 1-2 tablespoons of oyster sauce to season to your liking. Adjust the amount of oyster sauce based on your preference. (Tip: Using hot cooked rice helps prevent clumping. If using cold rice, microwave it briefly before adding.)
Step 5
Continue to stir-fry for another 1-2 minutes, allowing the flavors to meld and the oyster sauce to coat everything evenly. Once done, turn off the heat, plate the delicious fish cake and vegetable fried rice, and enjoy! It’s a simple yet satisfying meal.
