Effortless Healing Dessert! Fresh Fig Yogurt Bowl Recipe
Effortless Healing Dessert! Fresh Fig Yogurt Bowl Recipe
The Fantastic Harmony of Fresh Figs and Greek Yogurt: Fig Yogurt Bowl
Introducing the Fig Yogurt Bowl, perfect as a breakfast substitute or a healthy dessert! Enjoy the fresh figs, bursting with flavor and sweetness, with thick Greek yogurt. It offers a nutty richness and creamy texture, reminiscent of cream cheese, making your meal satisfying and even more delicious. It’s a delightful treat that’s both nourishing and visually appealing.
Essential Ingredients- 100g Fresh Greek Yogurt
- 2 Ripe Figs
- 1 Tbsp Crispy Granola
- 5 Frozen Blueberries
- 3 Cherry Tomatoes
- 1 Tbsp Agave Syrup
Cooking Instructions
Step 1
First, let’s prepare the fresh figs to fully enjoy their delicious flavor. Gently hold the stem of the fig and rinse it lightly under running water to remove any dust. Then, pat it dry thoroughly with a paper towel. It’s important to ensure there’s no excess moisture, as it can dilute the yogurt bowl’s flavor.
Step 2
To ensure the cherry tomatoes are extra clean, we’ll use baking soda. Place the cherry tomatoes in a bowl, sprinkle with 1 tablespoon of baking soda, and let them sit for about 5 minutes. Baking soda helps to absorb any fine dirt or residue on the surface of the vegetables. After 5 minutes, rinse them thoroughly under running water and remove all excess moisture.
Step 3
Now, let’s cut the prepared figs for easier eating. First, remove the stem. Then, cut each fig in half lengthwise while keeping the skin on. Finally, slice each half into 3 to 6 bite-sized pieces. You can enjoy them with the skin on, savoring the delightful crunch of the seeds.
Step 4
Let’s cut the prepared cherry tomatoes into bite-sized pieces as well. Remove the stem and cut each tomato into quarters. This makes them look beautiful in the yogurt bowl and easier to eat.
Step 5
Now it’s time to artfully assemble all the ingredients. In a beautiful glass bowl, add a generous serving of smooth and thick Greek yogurt first. Then, on one side of the bowl, arrange the crispy granola attractively. On the other side, neatly place the freshly cut figs, vibrant cherry tomatoes, and the bursting frozen blueberries. Finally, drizzle with sweet agave syrup to your liking. Behold, your visually stunning and incredibly delicious Fig Yogurt Bowl is complete! Enjoy it as a wholesome breakfast or a healthy snack.
