Crispy & Sweet Apple Cheese Crisps
Perfect Homemade Snack for Kids: Apple Cheese Crisps!
Thinly sliced sweet apples baked until crispy in the oven, then sprinkled generously with savory and salty Parmesan cheese. These Apple Cheese Crisps are an ideal snack, perfect for tea time, a healthy fruit treat for children, and a delightful addition to your menu. Discover this simple yet special recipe from Man-Gae Recipe!
Key Ingredients
- 1 Apple (choose a firm, not overly soft variety)
- Grated Parmesan cheese (adjust to taste)
- Ground cinnamon (optional, to taste)
Cooking Instructions
Step 1
First, wash the apple thoroughly. Then, slice it as thinly as possible without cutting through the core. The thinner the slices, the crispier they will bake. (Tip: Using a mandoline slicer or a multi-slicer will help you achieve consistent, thin slices.)
Step 2
Using a small cookie cutter or a knife, carefully cut out the core and seeds from the center of each thin apple slice. This makes them more pleasant to eat and visually appealing.
Step 3
Line an oven baking sheet with parchment paper. Arrange the prepared apple slices in a single layer, ensuring they don’t overlap. This will help them bake evenly.
Step 4
Lightly sprinkle the apple slices with ground cinnamon according to your preference. Follow this by generously dusting them with grated Parmesan cheese for a delicious savory and salty flavor.
Step 5
Bake in a preheated oven at 150°C (300°F) for about 25 minutes. They are ready when the apples have lost moisture, the edges are golden brown, and they are crisp. Baking time may vary depending on your oven, so check periodically. Allow them to cool completely after baking to achieve the best crispy texture.
