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Crispy Korean Chili & Egg Salad: A Quick & Healthy Delight





Crispy Korean Chili & Egg Salad: A Quick & Healthy Delight

Simple & Nutritious Salad Featuring Korean Chili Peppers, Eggs, and Walnuts

Crispy Korean Chili & Egg Salad: A Quick & Healthy Delight

Discover a super simple yet incredibly healthy salad made with vitamin-rich Korean chili peppers, heart-healthy walnuts, and eggs – nature’s perfect food! This salad is not only a nutritious addition to your breakfast but also a quick and satisfying meal. The crisp texture of the chili peppers combined with the nutty walnuts and creamy eggs creates a delightful harmony of flavors and textures. It’s perfect for a light lunch or a healthy snack.

Recipe Info

  • Category : Salad
  • Ingredient Category : Vegetables
  • Occasion : Quick & Easy
  • Cooking : Others
  • Servings : 1 serving
  • Cooking Time : Within 5 minutes
  • Difficulty : Anyone

Main Ingredients

  • 2 Korean chili peppers (Asak-i peppers)
  • 1 hard-boiled or roasted egg
  • 6-7 walnut halves

Salad Dressing

  • 1 Tbsp Mayonnaise
  • 1 tsp Honey Mustard
  • 1 tsp Honey
  • 1 tsp Plum Extract (Maesil Cheong)

Cooking Instructions

Step 1

Gently rinse the Korean chili peppers under cool water and pat them completely dry with a kitchen towel. If you’re using a roasted egg, peel it carefully. If using a hard-boiled egg, peel it as well.

Step 1

Step 2

Cut the dried chili peppers into bite-sized pieces. Slice the prepared egg into similar bite-sized pieces. This preparation ensures a pleasant eating experience.

Step 2

Step 3

Arrange your chosen serving bowl. Place the sliced chili peppers and egg into the bowl. Add the walnut halves for a satisfying crunch and a boost of healthy fats. You can add them whole or lightly crush them for enhanced flavor.

Step 3

Step 4

In a small bowl, whisk together 1 tablespoon of mayonnaise, 1 teaspoon of honey mustard, 1 teaspoon of honey, and 1 teaspoon of plum extract to create a smooth and delicious dressing. Transfer this dressing into a small piping bag or a zip-top bag, and snip off a tiny corner to allow for easy drizzling.

Step 4

Step 5

Generously drizzle the prepared dressing over the salad. For an extra touch, sprinkle with toasted sesame seeds or a pinch of black pepper. Your refreshing and flavorful salad is now ready to be enjoyed!

Step 5



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