Creamy Chicken Macaroni Gratin
Creamy Chicken Macaroni Gratin
Warm, Savory & Satisfying! Delicious Chicken Macaroni Gratin Recipe
Indulge in the comforting embrace of this Chicken Macaroni Gratin! Its smooth, creamy texture paired with tender chicken and chewy macaroni makes for a delightful dish that’s perfect for a cozy meal. It’s a recipe that warms you from the inside out. Highly recommended by ManGaeRecipe, your ultimate source for all recipes!
Essential Ingredients- 1 Chicken Breast (approx. 200g)
- 1/2 cup Macaroni (approx. 50g)
- 1/4 Onion
- 2 Tbsp Minced Jalapeño (adjust to taste)
- 1 cup Pizza Cheese (approx. 100g)
- 3 Tbsp Butter
- 2 Tbsp All-purpose Flour
- 1 cup Milk (approx. 200ml)
- Pinch of Black Pepper
- 1/4 tsp Salt (for seasoning)
Cooking Instructions
Step 1
Begin by preparing the onion and chicken breast. Peel the onion and dice it into roughly 1cm pieces. Dice the chicken breast into similar-sized pieces.
Step 2
Bring a generous amount of water to a boil in a pot. Once boiling, add the macaroni and cook for about 10 minutes, or 1-2 minutes less than the package instructions. Drain the cooked macaroni and set aside.
Step 3
Heat a skillet over medium heat with a little olive oil. Add the diced onion and chicken breast, and sauté until the chicken is no longer pink. Season lightly with salt and pepper. Cook until the onion is translucent, then remove from the pan and set aside.
Step 4
In the same skillet, melt the butter over medium-low heat. Add the flour and cook, stirring constantly, for 1-2 minutes to form a roux. Gradually whisk in the milk, a little at a time, ensuring no lumps form. Continue whisking until you have a smooth béchamel sauce. Season with salt and pepper to taste. (A pinch of nutmeg can add wonderful depth of flavor.)
Step 5
Preheat your oven to 180°C (350°F) or prepare your microwave-safe dish. Spread a thin layer of the béchamel sauce on the bottom of the dish. Layer the cooked macaroni, sautéed chicken, and onion over the sauce. Pour more béchamel sauce generously over the top. Sprinkle the minced jalapeños evenly, followed by a generous layer of pizza cheese.
Step 6
Now, bake in the oven or heat in the microwave until the cheese is melted and bubbly! For the oven, bake for 10-15 minutes, or until the cheese is golden brown and melted. If using a microwave, heat for 3-5 minutes, or until the cheese is fully melted. Serve hot and enjoy this delightful gratin!
