Chewy King Oyster Mushroom Stir-fry: An Easy and Delicious Mushroom Side Dish Recipe
Chewy King Oyster Mushroom Stir-fry: An Easy and Delicious Mushroom Side Dish Recipe
Boost Your Appetite with King Oyster Mushroom Stir-fry! Making a Healthy and Delicious Banchan
Create a wonderful side dish with fragrant and chewy king oyster mushrooms. We’ll show you how to make a simple yet delicious stir-fry using king oyster mushrooms, which are readily available at supermarkets these days. This recipe enhances the mushroom’s natural flavor, making it a hit with everyone.
Main Ingredients- 2 packs King Oyster Mushrooms (approx. 200g)
- 2-3 pieces White part of Leek (finely chopped)
Cooking Instructions
Step 1
Let’s prepare the king oyster mushrooms. Trim off the dirty ends of the mushroom stems with a knife. Rinse them lightly under running water and pat dry. Then, tear any clumped mushrooms apart with your hands into bite-sized pieces. This helps them absorb seasoning better and improves texture.
Step 2
Heat 2 tablespoons of cooking oil in a pan over medium-low heat. Add the finely chopped leek and 0.5 tablespoon of minced garlic. Sauté for about 1 minute until fragrant, creating a flavorful leek oil. Be careful not to burn the garlic and leeks.
Step 3
Once the leek oil is aromatic, add all the prepared king oyster mushrooms to the pan. Pour in 2 tablespoons of soy sauce and 1 tablespoon of oyster sauce. Turn up the heat to high and stir-fry quickly to prevent the mushrooms from sticking. This step ensures the mushrooms are evenly seasoned.
Step 4
As you continue to stir-fry the king oyster mushrooms over high heat, they will start to release their natural moisture. Keep the heat high and continue stir-frying until all this liquid has evaporated. This is a crucial step for achieving that chewy texture. Stir occasionally to prevent sticking.
Step 5
When most of the moisture has evaporated, reduce the heat slightly. Add 2 pinches of sugar, 0.5 tablespoon of crushed toasted sesame seeds, and a pinch of black pepper. Stir gently to combine all the ingredients, ensuring nothing burns.
Step 6
Once all the seasonings are well combined and the mushrooms are cooked to a chewy perfection, your delicious King Oyster Mushroom Stir-fry is ready! It’s a versatile dish that pairs perfectly with warm rice or can be a great addition to your bento box. Enjoy your meal!
Step 7
Chewy and delicious King Oyster Mushroom Stir-fry is complete!
