Chewy Choco S’mores Delight
Chewy Choco S’mores Delight
Need a Sugar Boost Right Now? Make These Chewy Choco S’mores! ★
Don’t just eat them separately! What’s the ultimate convenience store snack combination? Try sandwiching Malang Cow candies and marshmallows! I wish this was sold separately (ง •̀_•́)ง From ‘All Recipes of the World’ by Man-gae Recipe.
S’mores 1 (Malang Cow Choco S’mores)- 2 crackers
- 2 Malang Cow candies
- 1 piece of chocolate (choose your favorite)
S’mores 2 (Marshmallow Choco S’mores)- 2 Choco Digestive biscuits
- 1 marshmallow (large size recommended)
- 2 Choco Digestive biscuits
- 1 marshmallow (large size recommended)
Cooking Instructions
Step 1
[Making S’mores 1] First, place a piece of chocolate neatly on one cracker. Then, arrange 2 Malang Cow candies side-by-side on top of the chocolate. 
Step 2
Now, microwave for about 20 seconds. This is just enough to slightly melt the Malang Cow candies and make them soft and gooey.
Step 3
After taking it out of the microwave, while it’s still warm, cover it with the other cracker and gently press down. Your chewy and sweet Malang Cow Choco S’mores are ready! They are best enjoyed immediately while warm.
Step 4
[Making S’mores 2] Next, place a marshmallow in the center of a Choco Digestive biscuit. Using a large marshmallow will make it even more satisfying and delicious. 
Step 5
Place the Choco Digestive biscuit with the marshmallow on it into the microwave and heat for about 30 seconds. Heat until the marshmallow puffs up and begins to melt slightly. Finally, top it with another Choco Digestive biscuit to complete. These Marshmallow Choco S’mores are crunchy on the outside and gooey on the inside – perfect as a treat for kids too!
