
Aromatic Garlic Sausage Fried Rice
Aromatic Garlic Sausage Fried Rice
Easy & Flavorful Garlic Sausage Fried Rice Recipe
Introducing a simple yet satisfying fried rice dish, expertly blending the rich aroma of garlic with savory sausages for a delightful meal. It’s perfect as a weekend treat or a quick fix on busy days!
Key Ingredients- 2 bowls of freshly cooked rice (warm)
- 15 cloves of garlic, thinly sliced
- 1 Tbsp minced garlic
- 5 large Vienna sausages
- 1/4 green bell pepper, finely diced
- 1/4 red bell pepper, finely diced
- 1 Tbsp soy sauce
- 1 Tbsp sesame seeds (for extra nuttiness)
- Pinch of black pepper (to taste)
Cooking Instructions
Step 1
Gently press the minced garlic between paper towels to absorb any excess moisture.
Step 2
Tip: Removing moisture from the minced garlic helps prevent oil splattering and enhances the garlic’s flavor. (A handy tip from ‘Zipbob Baekseonsaeng’!)
Step 3
For perfectly fluffy fried rice, spread the cooked rice thinly on a plate to cool slightly. Slice the Vienna sausages into your desired pieces. Thinly slice the whole garlic cloves. Finely dice the green and red bell peppers.
Step 4
Heat a generous amount of cooking oil in a wide pan over medium-low heat. Add the sliced garlic and sausages, and sauté until they turn golden brown and slightly crisp. Be careful not to burn the garlic; achieving a beautiful golden hue is key.
Step 5
Once the garlic and sausages are nicely browned, carefully pour the soy sauce into one side of the pan and let it sizzle briefly. This caramelization intensifies the soy sauce’s aroma and flavor.
Step 6
When the soy sauce starts to caramelize and release its fragrance, add the diced bell peppers to the pan. Increase the heat to high and stir-fry quickly to maintain the vegetables’ crisp texture.
Step 7
Once all ingredients are well combined, turn off the heat. Add the warm cooked rice and gently mix using a spatula, being careful not to mash the rice grains. The trick is to ensure each grain of rice is evenly coated with the flavorful mixture.
Step 8
Finally, stir in the sesame seeds and a pinch of black pepper. You can serve it as is, or turn the heat back on and stir-fry for another minute for an even more separated and fluffy texture.
Step 9
Your aromatic Garlic Sausage Fried Rice is ready! Enjoy your delicious meal!

