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A Unique Summer Delight: Peach Cold Noodles with Ramen





A Unique Summer Delight: Peach Cold Noodles with Ramen

Refreshing Peach Broth Ramen with a Twist

A Unique Summer Delight: Peach Cold Noodles with Ramen

Do you ever crave a simple yet delicious meal? If you know how to boil ramen, anyone can make this! This recipe offers a delightful combination of sweet peaches, cool refreshing cold noodle broth, and savory squid jeot (fermented salted squid), creating a truly unique and satisfying experience. Perfect for a light lunch or a unique side dish!

Recipe Info

  • Category : Noodles & Dumplings
  • Ingredient Category : Processed foods
  • Occasion : Everyday
  • Cooking : Boiled
  • Servings : 1 serving
  • Cooking Time : Within 10 minutes
  • Difficulty : Anyone

Ingredients

  • 1/2 ripe peach
  • 1 pack instant ramen noodles
  • 1 serving of cold noodle broth (chilled)
  • 1/2 tsp seasoned salted squid (ojingeo-jeot)
  • 1/2 Korean chili pepper (cheongyang-gochu), finely chopped (optional, adjust to taste)

Cooking Instructions

Step 1

First, prepare the peach. Wash it thoroughly, then cut it in half and remove the pit.

Step 1

Step 2

Dice the peach halves into bite-sized pieces. Smaller pieces will be easier to eat with the noodles.

Step 2

Step 3

Break the ramen noodles into smaller pieces. You can do this by placing them in a plastic bag and crushing them with your hands, or by gently tapping the unopened package.

Step 3

Step 4

Boil water in a pot according to the ramen package instructions. Cook the noodles until they are just tender. Usually, about 3 minutes is ideal.

Step 4

Step 5

Immediately rinse the cooked ramen noodles under cold running water. This stops the cooking process and makes the noodles firm and chewy.

Step 5

Step 6

Pour the chilled cold noodle broth into a large bowl or a bowl suitable for noodles.

Step 6

Step 7

Place the rinsed and drained ramen noodles into the cold noodle broth.

Step 7

Step 8

Arrange the diced peach pieces attractively over the noodles. The vibrant colors will make the dish even more appealing.

Step 8

Step 9

In a small separate bowl, combine the seasoned salted squid with the finely chopped Korean chili pepper. The salty, umami flavor of the squid combined with the spicy kick of the chili adds a wonderful depth to the dish. (If you prefer less spice, reduce the amount of chili pepper or omit it).

Step 9

Step 10

Finally, top the ramen with the seasoned squid and chili mixture. Your unique and delicious Peach Cold Noodles with Ramen is now ready to be enjoyed!

Step 10



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