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Nutty & Cheesy Stir-fried Ramen: An Addictive Recipe





Nutty & Cheesy Stir-fried Ramen: An Addictive Recipe

How to Make Kuzhira-style Stir-fried Ramen with Perilla Seeds and Cheese

Nutty & Cheesy Stir-fried Ramen: An Addictive Recipe

I made a Kuzhira-style stir-fried ramen that is incredibly addictive! The combination of nutty perilla seeds and rich cheese is simply irresistible.

Recipe Info

  • Category : Noodles & Dumplings
  • Ingredient Category : Processed foods
  • Occasion : Late-night snack
  • Cooking : Pan-fry
  • Servings : 1 serving
  • Cooking Time : Within 10 minutes
  • Difficulty : Anyone

Ingredients

  • 1 packet of ramen noodles
  • 1 egg
  • 1 slice of processed cheese
  • 1 handful of shredded mozzarella cheese (approx. 30g)
  • 300ml water
  • 1 Tbsp perilla seed powder

Cooking Instructions

Step 1

First, prepare all the ingredients for the dish. Having the ramen, egg, cheeses, perilla seed powder, and water ready will make the cooking process much smoother.

Step 1

Step 2

Pour 300ml of water into a pot and bring it to a rolling boil over high heat. Once the water is boiling, add the ramen noodles and the soup base packet. Adding the soup base with the noodles allows the flavors to meld beautifully.

Step 2

Step 3

When the ramen is almost cooked, use chopsticks or a spoon to create a small well in the center of the noodles and carefully crack an egg into it. Try not to break the yolk and ensure it sits nicely in the middle.

Step 3

Step 4

Arrange the shredded mozzarella cheese and the slice of processed cheese around the egg. As the cheese melts, it will wonderfully coat the egg and noodles, creating a creamy texture. Feel free to use a mix of your favorite cheeses.

Step 4

Step 5

Finally, sprinkle 1 tablespoon of perilla seed powder evenly over the cheese and egg. This will add a delightful nutty aroma and flavor. You can adjust the amount of perilla seed powder to your preference.

Step 5

Step 6

Now, reduce the heat to low, cover the pot with a lid, and let it simmer for about 2-3 minutes, or until the egg white is fully cooked. If you prefer a runny yolk, cook for a shorter time; if you like it well-done, cook a bit longer.

Step 6

Step 7

Once the egg white is cooked, your delicious nutty cheese stir-fried ramen is ready! Before eating, mix everything together thoroughly – the noodles, egg, cheeses, and perilla seed powder. This will combine all the rich, nutty, and cheesy flavors into an addictive dish. Enjoy your meal!

Step 7



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