Sweet & Tangy Homemade Strawberry Ice Cream
Sweet & Tangy Homemade Strawberry Ice Cream
Homemade Strawberry Ice Cream Recipe | Easy Strawberry Dessert | Strawberry Bingsu Style
Many tea house desserts use very little actual strawberry, relying heavily on syrup. If you have leftover fresh strawberries, why not turn them into delicious ice cream? This homemade ice cream, packed with fresh strawberries, is incredibly delicious! It’s simple to make without special equipment, perfect for satisfying your ice cream cravings anytime.
Ice Cream Base Ingredients- 370g fresh strawberries
- 1 pack chilled strawberry milk (adjust to taste)
- 3 Tbsp honey (as a sugar substitute)
Optional Toppings for Extra Flavor- 3 strawberries for garnish
- 1/2 Tbsp powdered sugar
- 2 Oreo cookies
- 3 strawberries for garnish
- 1/2 Tbsp powdered sugar
- 2 Oreo cookies
Cooking Instructions
Step 1
First, wash the 370g of fresh strawberries thoroughly, remove the stems, and then combine them with 1 pack of strawberry milk in a blender. Blend until smooth. If you prefer a bit of texture, you don’t need to blend it completely smooth.
Step 2
While ice cream often uses a lot of sugar, this recipe uses 3 tablespoons of honey for a healthier and richer flavor. Adjust the amount of honey based on the sweetness of your strawberries and your personal preference. Stir lightly again after adding the honey.
Step 3
Pour the blended strawberry mixture into a small airtight container and place it in the freezer. If you take it out before it freezes completely solid, you can enjoy it like soft-serve ice cream. It’s already delicious at this stage!
Step 4
If the ice cream freezes too hard, take it out, let it thaw slightly, then scoop it into a pretty bowl. Garnish with 3 decorative strawberries and a sprinkle of 1/2 tablespoon of powdered sugar for an appealing look. We highly recommend crushing 2 Oreo cookies and using them as a topping! When you mix the crushed Oreos with the ice cream, it tastes exactly like cookies and cream, which is absolutely delicious.
