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Sweet & Tangy Kiwi Fruit Waffles





Sweet & Tangy Kiwi Fruit Waffles

♥ [Newlywed Favorite] Delightful Kiwi Waffles with Fresh Fruits

Sweet & Tangy Kiwi Fruit Waffles

Here’s a vibrant and refreshing treat to boost your energy! Enjoy a bite of our delightful waffle, packed with the goodness of Zespri kiwi, a true vitamin powerhouse. The colorful combination of red and green kiwi, crisp apple, and soft banana evokes the beautiful hues of autumn, creating a sensational pairing. Drizzled with sweet condensed milk, a touch of creamy mayonnaise, and topped with melted sliced cheese, these ‘Kiwi Fruit Waffles’ are perfect for a special occasion, a romantic brunch for newlyweds, or a delightful dessert. Come and savor the taste!

Recipe Info

  • Category : Bread
  • Ingredient Category : Fruits
  • Occasion : Snack
  • Cooking : Grilled / Roasted
  • Servings : 2 servings
  • Difficulty : Beginner

Ingredients

  • 4 slices of bread (use your favorite kind)
  • 1 Zespri kiwi (choose a fresh and ripe one)
  • 1/4 apple (a crisp variety is recommended)
  • 0.5 banana (a ripe banana works best)
  • 2 Tbsp condensed milk
  • Mayonnaise, to taste
  • 2-4 slices of cheese (adjust according to preference)

Cooking Instructions

Step 1

Gather your vibrant ingredients that capture the essence of autumn! Zespri kiwi, crisp apple, and soft banana will create a delightful harmony of flavors.

Step 1

Step 2

First, thoroughly wash and peel the Zespri kiwi. Its natural tanginess will beautifully enhance the waffle’s overall flavor profile.

Step 2

Step 3

Dice the peeled kiwi into cubes approximately 1cm x 1cm. Avoid dicing them too small to prevent them from becoming mushy during cooking.

Step 3

Step 4

Wash the apple, then dice it into cubes of a similar size (about 1cm x 1cm) to the kiwi. The crisp texture of the apple will add a wonderful contrast.

Step 4

Step 5

In a bowl, combine the diced kiwi and apple. Add 1 tablespoon of condensed milk and gently mix. Be careful not to mash the fruit; you want to preserve some texture. The condensed milk will soften the kiwi’s tartness and add a subtle sweetness.

Step 5

Step 6

Trim the crusts off the bread slices. (This step is optional, feel free to skip it if you prefer). Next, draw a ‘square’ pattern with mayonnaise on one side of each bread slice. The mayonnaise adds a lovely richness. Generously spoon the prepared fruit mixture onto one slice of bread, then top with another slice to form a sandwich.

Step 6

Step 7

(Optional) Preheat your waffle maker. Place the prepared sandwiches onto the waffle maker. You can add 2 to 4 slices of cheese on top of the sandwiches. The cheese will melt into a delicious, gooey layer. You can place the cheese on the top or bottom half of the waffle maker, or both.

Step 7

Step 8

Close the lid of the waffle maker and press down firmly. Cook for approximately 2 minutes, or until the bread is golden brown and the cheese is beautifully melted. Your delicious Kiwi Fruit Waffles are now ready to be enjoyed!

Step 8



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