Fluffy Strawberry Cream Sandwich: A Bakery-Worthy Treat!
Fluffy Strawberry Cream Sandwich: A Bakery-Worthy Treat!
An Elegant Transformation for Your Bread! Strawberry Cream Sandwich Recipe
This is a strawberry cream sandwich that’s incredibly easy to make using ready-made cream from a bakery. It’s a delightful way to elevate simple bread!
Ingredients- 2 slices of thick bread
- 4 strawberries
- 100ml whipping cream
- 1 Tbsp sugar
Cooking Instructions
Step 1
First, wash the fresh strawberries thoroughly and pat them dry. From the 4 strawberries, cut 2 in half. Keep the other 2 whole for decoration. The halved strawberries will go on the sides of the sandwich, and the whole ones will be for the center.
Step 2
Now, let’s prepare the bread, which forms the base of our sandwich. Lay the two slices of bread on top of each other. Using a knife, carefully trim off the hard crusts from all sides. Removing the crusts will make the sandwich much softer and more pleasant to eat.
Step 3
Arrange the prepared strawberries in the center of one slice of bread to create the filling. Place the 2 whole strawberries vertically in the middle of the bread slice. Then, arrange the halved strawberries along the edges of the bread, fitting them snugly. These strawberries will be the delicious core of your sandwich.
Step 4
Let’s make the sweet and creamy filling! In a chilled stainless steel bowl, combine the cold 100ml of whipping cream and 1 Tbsp of sugar. Whip them together using an electric mixer or a whisk until you achieve whipped cream. If making whipped cream from scratch seems daunting, you can also use a pre-made cream product (like those sold at Paris Baguette). If using a product, please follow its specific instructions.
Step 5
If you’re whipping it yourself, the cream is ready when it holds stiff peaks, resembling a crown, when you lift the whisk. Be careful not to over-whip, as this can cause it to separate. Let the finished cream sit briefly so it’s not too cold.
Step 6
Now, it’s time to fill the sandwich with the cream. Carefully spoon the whipped cream into the spaces between the strawberries, ensuring it’s packed in well. Generously cover the strawberries with cream for a richer, more decadent sandwich. You can adjust the amount of cream to your liking.
Step 7
Finally, gently place the second slice of bread on top. Lightly press down to secure the sandwich and ensure it holds its shape well.
Step 8
Now for the final touch – slicing it! Position your knife vertically along the middle of the whole strawberries that you placed in the center. Cut the sandwich in half. This will reveal the beautiful layers of strawberry and cream, completing your delicious strawberry cream sandwich. Enjoy your creation!
