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Strawberry Omelet Delight





Strawberry Omelet Delight

No-Bake Strawberry Omelet: A Quick & Easy Treat

Strawberry Omelet Delight

Introducing a delightful strawberry omelet recipe made effortlessly on the stovetop! With a slightly crisp pancake exterior and a wonderfully moist interior, this dessert combines fresh strawberries and sweet whipped cream. It’s a charming treat that everyone, from kids to adults, will adore.

Recipe Info

  • Category : Dessert
  • Ingredient Category : Fruits
  • Occasion : Snack
  • Cooking : Grilled / Roasted
  • Servings : 4 servings
  • Cooking Time : Within 30 minutes
  • Difficulty : Beginner

Omelet Batter

  • 180g Pancake Mix or Hotcake Mix (approx. 1 bag)
  • 1 Egg
  • 1/2 cup Milk (approx. 120ml)

Cooking Instructions

Step 1

First, let’s gather our ingredients for the omelet. You’ll need 180g of pancake or hotcake mix (usually one bag), 1 egg, 1/2 cup of milk, fresh strawberries, and 1 cup of heavy cream. Wash the strawberries, remove the green tops, and slice them to your desired size.

Step 1

Step 2

In a clean bowl, add the 180g of pancake mix and the 1 egg.

Step 2

Step 3

Gradually pour in the 1/2 cup of milk while whisking or stirring with a spatula until you achieve a smooth batter with no lumps. Be careful not to overmix, as this can make the batter tough; just mix until no dry powder is visible.

Step 3

Step 4

Heat a non-stick pan over low heat. Lightly grease the pan with a bit of cooking oil using a paper towel. Be mindful that the pan shouldn’t be too hot, as the batter can burn easily. Pour a ladleful of the batter onto the pan and cook gently over low heat until golden brown on both sides, similar to making a thin pancake.

Step 4

Step 5

Carefully remove the cooked pancake from the pan and place it on a curved bowl or mold while still warm. Shaping it while warm helps it hold its omelet form nicely later on.

Step 5

Step 6

In a separate bowl, pour the 1 cup of cold heavy cream. Using a hand mixer or a whisk, whip the cream until it forms soft peaks. Transfer the whipped cream into a piping bag for easy decorating.

Step 6

Step 7

Voila! The whipped cream is ready in the piping bag. Now it’s time to assemble the omelet.

Step 7

Step 8

Generously pipe the whipped cream onto the shaped pancake base. Arrange the sliced strawberries attractively on top. You can add a little more cream on top of the strawberries for an even richer presentation.

Step 8

Step 9

Finally, drizzle a generous amount of sweet maple syrup over the top, according to your preference. The sweetness of the maple syrup will beautifully complement the flavors of the strawberries and cream.

Step 9

Step 10

Plate the finished strawberry omelet beautifully. Enjoy a special dessert time with this impressive strawberry omelet that boasts both beautiful visuals and delicious taste, all made without an oven!

Step 10



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