Smooth & Sweet Homemade Sweet Potato Latte
Smooth & Sweet Homemade Sweet Potato Latte
Start Your Day with a Warm, Sweet Cup of Sweet Potato Latte!
This homemade sweet potato latte is a wonderfully smooth and sweet drink, perfect as a breakfast substitute or a delightful afternoon snack. Made with just fresh sweet potatoes, milk, and a touch of honey, it’s incredibly easy to prepare. The rich flavor and aroma of sweet potatoes blend beautifully with milk, creating a comforting and satisfying beverage. Adding cinnamon can elevate its depth and aroma even further.
Main Ingredients- 1 small sweet potato (approx. 100-150g)
- 200ml milk
Sweetness & Flavor- 2 Tbsp honey (adjust to taste)
- Pinch of cinnamon powder (for garnish and flavor)
- 2 Tbsp honey (adjust to taste)
- Pinch of cinnamon powder (for garnish and flavor)
Cooking Instructions
Step 1
Gather all the ingredients for this recipe. Make sure to have your fresh sweet potato washed and ready.
Step 2
It’s time to cook the sweet potato until tender. Using pre-steamed or roasted sweet potato will make this step quicker. If using an oven or air fryer, bake at 200°C (390°F) for about 15 minutes. If using a microwave, cook for about 10 minutes, or until the sweet potato is soft when pierced with a fork. This ensures it will blend smoothly.
Step 3
Carefully peel the skin off the cooked sweet potato while it’s still warm. Then, chop it into manageable pieces (about 2-3 cm cubes) so it’s easy to put into the blender. If you prefer to leave the skin on, ensure it’s thoroughly washed before cooking.
Step 4
Place the chopped sweet potato into your blender.
Step 5
Pour in 200ml of fresh milk over the sweet potato. You can use regular milk, low-fat milk, or even soy milk according to your preference.
Step 6
Add 2 tablespoons of honey for sweetness. You can adjust the amount of honey based on the natural sweetness of your sweet potato and your personal taste. Maple syrup or agave nectar can also be used as alternatives.
Step 7
Now, it’s time to blend everything until smooth. Secure the lid on your blender and process until you achieve a creamy, latte-like consistency. If you prefer your latte warm, transfer the blended mixture to a saucepan and gently heat over low heat for a short while, or microwave it for about 2 minutes. Be careful not to boil it for too long, as the milk might scorch.
Step 8
Pour the finished sweet potato latte into your favorite mug. For an extra touch of flavor and aroma, sprinkle a pinch of cinnamon powder on top. The subtle warmth of cinnamon complements the sweetness of the sweet potato, creating a richer and more sophisticated taste. Ground cassia is also a good option.
Step 9
For a more special treat, set aside a small amount of the cooked sweet potato, dice it very finely, and use it as a topping for your latte. This adds not only visual appeal but also a delightful textural contrast, making your drink even more satisfying and hearty. It’s akin to adding croutons to a warm soup!
Step 10
Give this simple yet nutritious sweet potato latte a try! It’s perfect for a quick breakfast or a healthy snack. Kids will love it too!
