Super Simple Mug Brownie with Moncher
Super Simple Mug Brownie with Moncher
Create Decadent Mug Brownies Easily Using ‘Moncher’
I adore all kinds of cakes, but I especially love a rich, fudgy brownie. Today, I’m sharing an incredibly simple method to make a moist and decadent mug brownie using ‘Moncher’. It’s a quick way to satisfy your brownie cravings!
Ingredients- 4 Moncher cakes
- A splash of milk (about 3-4 Tbsp)
Cooking Instructions
Step 1
First, take a wide bowl or plate. Add the 4 Moncher cakes to the bowl. Using the back of a spoon or a fork, mash the Moncher cakes until they are well broken down and form a paste. Ensure there are no large lumps, mixing the cake and cream filling thoroughly.
Step 2
Next, gradually add milk to the mashed Moncher mixture and stir to combine. The key here is to adjust the amount of milk based on your desired brownie consistency! For a thick, fudgy texture, start with about 3-4 tablespoons of milk. If you prefer a more moist and softer brownie, feel free to add a little more milk.
Step 3
I personally love a rich and fudgy texture, so I only added a small amount of milk. The sweetness of the Moncher will combine beautifully with the milk, creating a deeper, more intense flavor.
Step 4
Spoon the well-mashed Moncher mixture into a microwave-safe mug. Be careful not to fill the mug completely, as the brownie will puff up while cooking; aim to fill it about 3/4 full. Now, microwave on high for approximately 1 minute 30 seconds to 2 minutes, or until the brownie is cooked through and has risen. (Cooking time may vary depending on your microwave’s power.)
Step 5
Voila! Your super simple Moncher brownie is ready! Be cautious as it will be hot when removed from the microwave. While it’s delicious served warm, chilling it in the refrigerator for a short while will enhance its fudgy texture and deepen the flavors. You can also sprinkle a little powdered sugar on top for an extra touch, if desired. (Optional)
Step 6
While Moncher is delightful on its own, transforming it into a mug brownie elevates the experience with its rich chocolatey taste and satisfyingly fudgy texture. It pairs wonderfully with a hot Americano, making for a perfect café-style treat. Enjoy this simple yet decadent dessert with your coffee!
