Spring Flavor Burst! Crispy, Sweet & Tangy Spring Cabbage Salad (Bomdong Geotjeori) Recipe
Spring Flavor Burst! Crispy, Sweet & Tangy Spring Cabbage Salad (Bomdong Geotjeori) Recipe
Easy Homemade Spring Cabbage Salad (Bomdong Geotjeori): The Perfect Balance of Crispiness and Sweet-Tanginess!
Introducing the ultimate spring delicacy to awaken your taste buds after a long winter: Bomdong Geotjeori! Fresh spring cabbage harmonizes with fragrant wild chives and crunchy cucumber, creating a delightfully sweet and tangy flavor with a refreshing texture. Easily made with simple seasonings, it offers a charm distinct from kimchi that will capture your palate. Add vibrancy to your dining table with this delightful spring cabbage salad for a joyful mealtime!
Main Ingredients- 2 heads of spring cabbage (Bomdong)
- 1 handful of fresh wild chives (Dallae)
- 1 crisp cucumber
- 1 red chili pepper (for color)
- 1/2 stalk of green onion
Spring Cabbage Salad Seasoning- 2 Tbsp fish sauce (for umami)
- 2 Tbsp red chili flakes (Gochugaru)
- 1/2 Tbsp minced garlic
- 1 tsp grated ginger
- 1 Tbsp sesame oil
- 1 Tbsp sugar
- 1/2 Tbsp toasted sesame seeds
- Salt to taste
- 2 Tbsp fish sauce (for umami)
- 2 Tbsp red chili flakes (Gochugaru)
- 1/2 Tbsp minced garlic
- 1 tsp grated ginger
- 1 Tbsp sesame oil
- 1 Tbsp sugar
- 1/2 Tbsp toasted sesame seeds
- Salt to taste
Cooking Instructions
Step 1
Let’s make a sweet and tangy spring cabbage salad, the first herald of spring! We’ll add fragrant wild chives and crunchy cucumber to the fresh spring cabbage. Spring cabbage is one of the earliest spring greens we can find after winter, and its freshness is exceptional.
Step 2
Prepare the spring cabbage. Unfold the cabbage, remove any wilted outer leaves or dirt, and carefully wash the clean leaves under running water two to three times. It’s important to rinse thoroughly to ensure no soil or debris remains.
Step 3
Place the washed spring cabbage in a colander to drain thoroughly. Excess water can prevent the seasoning from adhering properly, so draining it well in a well-ventilated area is recommended.
Step 4
Let’s prepare the other ingredients. Cut the cucumber in half, scoop out the seeds with a knife, and then slice it into half-moon shapes. Clean the wild chives to remove any dirt from the roots and chop them into 2-3 cm lengths.
Step 5
Transfer the drained spring cabbage to a large mixing bowl. If the leaves are very large, you can cut them in half to make them easier to eat. This will also help the seasoning coat them more evenly.
Step 6
Before we add the main seasoning, pour in 2 tablespoons of fish sauce over the spring cabbage. Fish sauce enhances the natural flavor of the cabbage and adds a wonderful umami depth. Shall we get ready to mix the seasonings?
Step 7
Combine all the ingredients for the spring cabbage salad seasoning. You’ll need: 1/2 Tbsp minced garlic, 1 red chili pepper (thinly sliced after removing seeds), 1/2 stalk green onion (chopped), 2 Tbsp fish sauce (for a total of 4 Tbsp including what was added earlier), 2 Tbsp red chili flakes, 1 tsp grated ginger, 1 Tbsp sesame oil, 1 Tbsp sugar, and 1/2 Tbsp toasted sesame seeds. Finally, season with salt to taste.
Step 8
You might notice quite a few ingredients in today’s salad! While spring cabbage is delicious on its own, adding these few extra components significantly enhances its natural flavor and creates a richer, more complex taste profile. Each ingredient plays a role in creating a fantastic dish.
Step 9
Since spring cabbage is eaten raw in this dish, the seasoning might seem difficult to mix in at first. The key is to gently toss it without applying too much pressure. This helps maintain the cabbage’s crisp texture while ensuring the seasoning coats every leaf evenly.
Step 10
Taste as you go and adjust the seasoning with salt as needed at the end. Adjusting the saltiness to your personal preference is important. A perfectly seasoned geotjeori is a wonderful side dish on its own.
Step 11
Spring cabbage isn’t just for spring! When you’re tired of your usual kimchi or craving something fresh and zesty, this spring cabbage salad is an excellent choice. Enjoy the burst of spring flavors in your mouth.
Step 12
With this vibrant spring cabbage salad, you’ll not only enjoy a visually appealing dish but also stimulate your appetite. Eating delicious food energizes us, making our day more enjoyable and fulfilling. Make this spring cabbage salad now and complete a healthy meal!
