
Succulent Shrimp and Savory Bacon Delight: A Hearty Shrimp Bacon Toast
Succulent Shrimp and Savory Bacon Delight: A Hearty Shrimp Bacon Toast
Quick & Delicious Lunch Idea! Shrimp Bacon Toast!
Feeling like a simple yet satisfying meal on these chilly days? We’re combining the delightful taste of shrimp with the rich flavor of bacon to create a ‘Shrimp Bacon Toast’! It’s perfect for a quick lunch or a delightful snack.
Main Ingredients- 2 slices of bread
- 1 egg
- 1 Tbsp corn kernels
- 1 strip of bacon
- 4 cocktail shrimp
- 1 leaf of cabbage
Seasonings & Extras- 1 Tbsp honey mustard dressing
- 1 Tbsp tomato ketchup
- A little butter (for toasting bread)
- A pinch of salt (for shrimp and egg mix)
- A pinch of black pepper (for shrimp)
- 1 Tbsp honey mustard dressing
- 1 Tbsp tomato ketchup
- A little butter (for toasting bread)
- A pinch of salt (for shrimp and egg mix)
- A pinch of black pepper (for shrimp)
Cooking Instructions
Step 1
First, lightly butter a frying pan and toast both slices of bread until they are golden brown and slightly crispy on both sides. The aroma of warm, toasted bread is simply inviting!
Step 2
Wash the cabbage leaf thoroughly, pat it dry, and then chop it into bite-sized square pieces. This will add a refreshing crunch to your toast.
Step 3
Cut the bacon strip into 4 equal pieces. In a bowl, crack the egg and whisk it together with 1 Tbsp of corn kernels and a pinch of salt to create your egg mixture.
Step 4
In another frying pan, add a little cooking oil and pour in the corn and egg mixture. Cook over low heat until the egg is set, forming a thin omelet. Be careful not to burn it; flip it gently once the edges start to cook.
Step 5
Season the cleaned cocktail shrimp with a pinch of salt and black pepper. In a pan, melt a little butter over medium heat and sauté the shrimp until they are golden brown and plump. Perfectly cooked shrimp add a wonderful texture and flavor.
Step 6
Spread the honey mustard dressing evenly over one side of the toasted bread. This will provide a delightful tangy sweetness. Then, spread the tomato ketchup evenly over the other side for a classic savory flavor.
Step 7
Now, it’s time to assemble your toast! Layer the cooked egg omelet, crispy bacon, fresh cabbage, and plump shrimp on top of the dressed bread. Arrange them neatly. Finally, slice the toast into easy-to-eat portions. Your delicious and satisfying Shrimp Bacon Toast is ready to enjoy!

