Crisp and Delicious Super Simple Cabbage Salad
Crisp and Delicious Super Simple Cabbage Salad
5-Minute YouTube Hit: Easy Cabbage Salad Recipe Using Your Fridge Staples
Introducing a super simple cabbage salad recipe I found on YouTube and tried myself! Even without many ingredients, it turns out to be surprisingly charming and delicious. Enjoy this side dish with its delightful crunch and fresh flavor that will awaken your appetite.
Main Ingredients- 3-4 large cabbage leaves (approx. 200g)
- 2-3 pinches of salt (approx. 1/4 tsp)
- A pinch of black pepper
- 1 Tbsp sesame oil
Cooking Instructions
Step 1
First, thoroughly wash 3-4 large cabbage leaves. If the outer leaves are dirty, you can remove one before washing for extra cleanliness. Once clean, slice the cabbage into bite-sized pieces, about 2-3 cm. Avoid slicing them too thinly to maintain a good crunch.
Step 2
Sprinkle 2-3 pinches of salt (about 1/4 tsp) evenly over the sliced cabbage. The salt helps to slightly soften the cabbage, making it crunchier, and allows the seasoning to penetrate.
Step 3
Gently toss the cabbage with your hands to distribute the salt and let it marinate. Avoid squeezing too hard, as this can make the cabbage mushy. The goal is to evenly coat the cabbage with salt, which should only take about 1 minute.
Step 4
Next, generously add black pepper to your taste. The slightly pungent aroma of the pepper will complement the fresh flavor of the cabbage, enhancing its overall taste.
Step 5
Finally, drizzle in 1 tablespoon of fragrant sesame oil. Toss everything together gently one more time until well combined. Your simple yet delicious cabbage salad is now ready! The sesame oil blends beautifully with the natural sweetness of the cabbage, making it even more flavorful.
Step 6
Serve your finished cabbage salad on a nice plate. This salad is a perfect accompaniment to warm rice or your main dishes, cutting through richness and adding a refreshing touch. Enjoy its crisp texture and fresh taste!
