Crisp and Fresh Lettuce Salad (Sangchu Geotjeori) Golden Recipe
Crisp and Fresh Lettuce Salad (Sangchu Geotjeori) Golden Recipe
Simple Lettuce Salad Recipe, Delicious Lettuce Salad Dressing Method, Lettuce Cooking
A recipe for fresh and crisp lettuce salad. Learn how to make a delicious lettuce salad dressing and explore various lettuce dishes.
Ingredients- 30 lettuce leaves (approx. 4 handfuls, palm-sized)
- 3 Tbsp anchovy sauce
- 2 Tbsp gochugaru (Korean chili flakes)
- 1 Tbsp minced garlic
- 1 Tbsp honey
- 1 Tbsp plum extract
- 3 Tbsp vinegar
- 1 Tbsp crushed sesame seeds
- 1 Tbsp sesame oil
Cooking Instructions
Step 1
Let’s make a refreshing lettuce salad, capturing the taste of spring. We’ve prepared iceberg lettuce and red lettuce harvested from the garden. Wash the lettuce leaves gently 2-3 times under running water. After washing, gently shake off as much water as possible. This step is crucial to prevent the salad from becoming soggy and to maintain its crisp texture.
Step 2
Now, it’s time to cut the prepared lettuce into bite-sized pieces. We have 30 palm-sized lettuce leaves. Cut them into 3-4 pieces each, making them easy to eat. Avoid cutting them too small, as this can reduce the satisfying chewiness. Aim for pieces that fit comfortably in one bite.
Step 3
Next, we’ll place the cut lettuce into a large bowl. Take a handful of the cut lettuce and add it to a large bowl. Continue this until you have about 4 handfuls. A generous amount of lettuce is the foundation for a delicious salad.
Step 4
Now, let’s create the delicious dressing that will define the flavor of our lettuce salad. In a separate bowl, combine 3 Tbsp anchovy sauce, 2 Tbsp gochugaru (Korean chili flakes), 1 Tbsp minced garlic, 1 Tbsp honey for sweetness, 1 Tbsp plum extract to enhance the sweet and sour notes, 3 Tbsp vinegar for a refreshing tang, 1 Tbsp crushed sesame seeds for nuttiness, and finally, 1 Tbsp sesame oil for aroma. Whisk all the ingredients together until well combined, ensuring a harmonious blend of flavors.
Step 5
Pour the prepared dressing evenly over the lettuce in the bowl. It’s important that the dressing coats all the lettuce leaves thoroughly. This ensures that the flavors will penetrate easily when you toss the salad.
Step 6
This is the final step. Gently toss the lettuce with your hands, being careful not to mash the leaves. Mix thoroughly until the dressing is evenly distributed among the lettuce leaves. Your crisp and fresh lettuce salad is now complete! It’s best enjoyed immediately for maximum freshness.
