Potato Salad Tortilla Sandwich: Quick & Delicious Recipe
Potato Salad Tortilla Sandwich: Quick & Delicious Recipe
What Exactly is This Potato Salad Tortilla Sandwich? A Must-Try!
A delightful sandwich made with tortillas instead of bread.
Ingredients- 2 Tortillas (adjust quantity as needed)
- Generous amount of homemade or store-bought potato salad (approx. 200g)
- 2 Tbsp Ketchup (for spreading on the tortilla)
- Plenty of Mozzarella cheese (approx. 50g)
Cooking Instructions
Step 1
This recipe is a fantastic way to use up leftover potato salad! Transform it into a satisfying and delicious meal.
Step 2
Heat a dry pan over low heat. Place one tortilla in the pan. Spread a thin layer of ketchup evenly over the tortilla surface. Feel free to substitute ketchup with hot sauce or another favorite sauce for a different flavor profile.
Step 3
On one half of the tortilla, generously spoon the potato salad. Sprinkle plenty of mozzarella cheese over the potato salad. Adjust the amount of potato salad to your liking, but be careful not to overfill, as it might cause the sandwich to burst.
Step 4
Fold the other half of the tortilla over to create a half-moon shape. Grill on medium-low heat until both sides are golden brown and the cheese is melted and gooey. Cooking until the tortilla is slightly crispy is ideal. Keep a close eye on the heat to prevent burning; you can also cover the pan briefly with a lid to help the cheese melt evenly. Slice the finished sandwich and enjoy it while warm!
